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Found 2153 matches, showing 821 - 830 below.

100%
3 votes

Ardrahan Dairy Products

Kanturk, Co. Cork
Cheeses / Dairy
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 Kanturk is in the Duhallow region of County Cork, which is famed for its clean environment and rich grasslands - just the perfect requirements for the Burns family’s wonderful Ardrahan, a pungent semi-soft cows’ milk cheese, which the ...
91%
3 votes

Kajjal - Pakistani & Eastern Cuisine

Malahide, Co. Dublin
Restaurant
Previous Georgina Campbell Guides Award Winner
The smart, discreet frontage of this appealing restaurant fits in well with the neighbouring row of chi chi boutiques near Malahide marina. Kajjal is a sister restaurant of the highly-regarded Kinara Indian/Pakistani restaurant on Clontarf’s se ...
100%
1 votes

Beacon Hotel

Dublin 18, Dublin City
Hotel
In burgeoning south county Dublin, Sandyford has become the focus for extensive development, and this Dublin hotels located within sight of the M50 motorway, five minutes walk from the Luas tramline, (15 minutes to the city centre) and about 20 minutes ...
100%
13 votes

The Windmill Steakhouse

Skerries, Co. Dublin
Restaurant
In an unassuming terrace property that you could easily miss - and where the legendary Skerries restaurant of the 1970s, The Windmill, used to be - Caroline Lacey and Paul Doherty’s Windmill Steakhouse is drawing in a new generation – and s ...
50%
6 votes

Gertrude

Dublin 2, Dublin City
Café / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Coffee guru Colin Harmon was one of the first to put down roots in the Grand Canal Basin/Pearse Steet area and he continues to grow his Dublin-based 3fe group of cafés and restaurants. Having started with 3fe café, Gertrude joins the fami ...
100%
5 votes

Finders Inn

Oysterhaven, Co. Cork
Restaurant
Very popular with local people (but perhaps harder for visitors to find) the McDonnell family’s well-named old-world bar and restaurant is in a row of traditional cottages east of Oysterhaven, en route from Crosshaven to Kinsale. It can look unc ...
99%
19 votes

Chez Hans

Cashel, Co. Tipperary
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Although many others have since followed suit, the idea of opening a restaurant in a church was highly original when the late Hans-Peter Matthiae did so in Cashel in 1968. The scale - indeed the whole style of the place - is superb and provides an un ...
100%
0 votes

Picnic

Killyleagh, Co. Down
Café / Deli
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Katherine and John Dougherty's well-named delicatessen and café near the gates of Killyleagh Castle offers simple, delicious food to eat in or out. A constantly changing range of local and international stock is complemented by wholesome menus ...
0%
1 votes

Jacobs On The Mall

Cork City, Co. Cork
Restaurant
Its location in the former Turkish baths creates a highly unusual and atmospheric contemporary dining space for one of Cork's most popular restaurants. Modern European cooking with an emphasis on locally-sourced, free-range and organic products is the ...
100%
3 votes

Hastings Ballygally Castle Hotel

Ballygally, Co. Antrim
Hotel
Has Good Hotel Guide Url Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This coastal hotel really has got a (very) old castle at the heart of it - and they’ve even got a ghost (you can visit her room at the top of the castle). The whole thing is quite unlike any of the other Hastings hotels and, although recent inve ...
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