Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2150 matches, showing 1741 - 1750 below.
Jim McCarthy’s attractive stone-built restaurant has been one of Dingle’s favourite dining destinations since 1997.
Right from the time of opening, they set the bar high and - even in an area so well-endowed with good eating places - the ...
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An integral part of Cork life since 1982, sisters Eithne and Jacqueline Barry's delightful restaurant has changed with the years, evolving from quite a traditional place to a smart contemporary space.
Big changes took place in 2013, with an extension ...
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Away from the bustle of Wexford town, this attractive hotel just across the bridge has an pleasant approach, with well-tended gardens and a welcoming reception area with lovely flower arrangements and candles.
A comfortable Victorian style bar and res ...
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Located in the heart of Galway’s ‘Latin Quarter’ and steeped in history, The Kings Head is an 800-year-old pub that has been owned and run by Paul and Mary Grealish since 1989. A relatively small frontage belies the extent of this la ...
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Peter and Shelley Stokes’ substantial 18th century country house midway between Dublin and Cork is an impressive building with some magnificent period features, and offers comfort and relaxation with style.
A large marbled reception area with fr ...
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Well off the busy main West Cork road, this unique restaurant is on the square of the old village of Rosscarbery and has a previous commercial history that’s almost tangible.
Exposed stone walls, old fishing nets and glass floats, mismatched fur ...
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Slice
Dublin 7, Dublin City
Slice Café is the Northside little sister café of the beloved Cake Café, originally opened by Michelle Darmody and now operated by the former manager, Ray O'Neill. The modern neon sign outside and the white facade will catch your e ...
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The Wicklow Wolf brewery doesn’t go in for mystery. They lay all their cards on the table (or in this case, bottle): ‘Wicklow, because that’s where we opened our brewhouse. Wolf, because the last one in Ireland lived around here, and ...
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One of Ireland’s most famous butchers and rightly so, McCarthy’s of Kanturk in Co Cork is an institution that is very definitely ‘worth a detour’.
Fifth and sixth generation butchers Jack McCarthy and his son Tim come from a lo ...
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NEW OWNERS - TEMPORARILY CLOSED FOR RENOVATIONS
This lovely 1750s Georgian house just on the edge of Longford town was once owned by Lord Longford. It is set in four acres of beautiful wooded gardens, much of it designed by the previous owners over ne ...
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