Specialist Accommodation

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Found 2155 matches, showing 451 - 460 below.

97%
8 votes

Sol y Sombra Wine & Tapas Bar

Killorglin, Co. Kerry
Restaurant / Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Atmospheric is one of the things they do best in the Foley family and this younger sister restaurant to Nick’s (see entry), run by Clíodhna Foley, proves the point. Located in a former Church of Ireland premises just up the hill a little ...
92%
24 votes

Mount Juliet

Thomastown, Co. Kilkenny
Hotel / Restaurant
For Cooking & Service Well Above Average Deluxe Accommodation Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Lying amidst 1500 acres of unspoilt woodland, pasture and formal gardens beside the River Nore, Mount Juliet House is one of Ireland’s finest Georgian houses, and one of Europe’s greatest country estates. Even today this five star property ...
100%
3 votes

Uno Mas

Dublin 2, Dublin City
Restaurant
For Cooking & Service Well Above Average
Housed in a long, narrow room off Aungier Street, Uno Mas looks as if it's been airlifted in from Barcelona. Shelves laden with wine bottles hang on white walls above a dark green leather banquette that stretches from the door to the bar down the back. ...
93%
7 votes

The Forge

Moycullen, Co. Galway
Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the Galway side of Moycullen village, a landmark corner building is home to The Forge, a large pub, restaurant and entertainment centre. It is ably managed by AnneMarie Kelly, a professional in the hospitality business for many years. Under her dir ...
100%
4 votes

Ashes Bar & Restaurant

Dingle, Co. Kerry
Bar / Fish & Seafood / Restaurant
2 euro
This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe. Menus offer somet ...
100%
1 votes

Avalon

Dublin 4, Dublin City
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
No longer trading in Donnybrook; AD2 is opening at 55 Pembroke Lane in October. Located above Donnybrook Fair, one of the city’s smartest foodstores, Avalon is in good company. As soon as you make your way up the stairs to the elegantly fitted ...
100%
1 votes

The Greenery

Dublin 4, Dublin City
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
With a cheery yellow awning and hedge enclosed terrace tables, The Greenery Café-Restaurant has brought smart all day casual dining to a tiny cul-de-sac just a few steps off the Donnybrook Road. Partners Joe Keegan and chef Albert ...
100%
2 votes

The Half Door

Dingle, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This cottagey restaurant in Dingle is one of the prettiest in Dingle and it has a long history in a town that become a top dining destination in recent years. Established by Denis O’Connor and his wife Teresa in 1990, it was taken over by their s ...
100%
5 votes

Irish Atlantic Sea Salt

Castletownbere, Co. Cork
Herbs / Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Inspired by a successful venture in similarly rugged conditions of pristine sea water in Cornwall, Michael and Aileen O’Neill recognised the potential for producing this superb natural product on the Beara Peninsula in West Cork, and Irish Atlant ...
100%
4 votes

Quality Sea Veg

Burtonport, Co. Donegal
Fruit & Veg / Online Shop / Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Manus McGonagle has harvested seaweed on the Donegal coast since he was a child and his special hand harvested and air-dried products are keenly sought out by those in the know, in Ireland and beyond. In 2012, however, he was propelled into the nation ...
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