Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2150 matches, showing 641 - 650 below.
Located across from the harbour at the north end of the promenade, you can't miss this iconic bright blue pub, opened in the 1870s.
After spending three generations in the O'Toole family, the Harbour Bar is now operated under new ownership. However, i ...
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On a side street off Kilkenny's bustling High Street an unremarkable entrance sits between an electrical shop and a fishmonger, and it would be easy to pass by.
But that would be a pity, as Aroi (pronounced Aroy - meaning 'delicious') is far from bein ...
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Adela Nugent's welcoming and relaxed B&B is one of the pleasantest places to stay in this beautiful area; located close to Keelbeg pier, it is on an elevated site overlooking Glandore harbour and with views of the surrounding countryside.
All bedr ...
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Limerick restaurateur Pat O’Sullivan – of the renowned Masterchefs Hospitality Group – has turned his attention to health-driven food with the launch of his newest enterprise, Copia Green.
Located on the Dublin Road, the former site ...
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Maureen Griffith, a former owner of The Buck’s Head Inn, offers well-hidden bed and breakfast accommodation in her unusual house in Dundrum, which is next door to the inn.
Her home has great style, and is furnished mainly with antiques but she h ...
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Peter and Deirdre Dorrity's charming specialist food shop and café is in the centre of Skerries (Ireland's Tidiest Town 2016), with a wide pavement at the front that allows space for an outside seating area - making a very pleasant place to enjo ...
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Kinsale Mead, established by Kate and Denis Dempsey in 2017, is Ireland’s first commercial meadery for over 200 years - and already gaining recognition, including the Irish Food Writers' Guild Irish Drink Award for 2021.
Kinsale, with its long-s ...
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Organically certified since 1989, Dominic and Hilda Crampton run one of the longest established organic farms in Ireland and have been an inspiration for many others, especially in the Wicklow area where there are now many organic ...
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Right in the heart of Dingle, Patricia Fenton’s charming restaurant has everything that visitors look for in this fascinating town - including a nice folksy atmosphere, a pretty patio garden where you can eat in fine weather and and a cosy fire f ...
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Tables set up outside Michael and Joyce Soden’s popular Derg Inn please the summer crowd, and a crackling fire is a welcome sight on a cold day - like many country pubs this is, perhaps, a place seen at its best off-season.
This is one of the ar ...
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