Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2153 matches, showing 681 - 690 below.
Mount Falcon will be fondly remembered by many for its lovable eccentricity under the previous owner, the late Connie Aldridge (whose husband, Major Robert Aldridge, was a keen archaeologist and helped to discover the Céidhe Fields) and it is no ...
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What a delight it is for the visitor to happen on Thomas and Bernie O'Keeffe's cosy and well-run harbourside pub.
With its handsome traditional ‘drinking bar’ on the right and much larger lounge bar (where f ...
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A ferry from Ballycastle will take you to Rathlin Island, which is Northern Ireland's largest offshore island and located six miles off the Antrim coast.
Renowned especially for bird watching, Rathlin is eight miles long and less than one mile wide an ...
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Belfast’s most famous pub, The Crown Liquor Saloon, was perhaps the greatest of all the Victorian gin palaces which once flourished in Britain’s industrial cities. Although now owned by the National Trust (and run by Nicholson's Pubs, fam ...
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Already well known for their popular Galway patisseries/delis, Fintan and Michelle Hyland have also owned and managed the Gourmet Tart Co. restaurant opposite the church in Salthill since 2010. Head chef is Damien O'Malley, well known in the Galway are ...
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Set in 21 acres of woodland and gardens on the Meath-Dublin border, this 18th century mansion has been stylishly developed with the original building, a large 3-storey over basement country house, very much the dominant feature in the overall design of ...
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In the Mathers family for six generations, John and Louise Mathers’s lovely Georgian country house is only a short drive from Belfast, and handy to both Belfast International and City airports and Ferry Terminal - yet, set in mature trees, garden ...
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At the entrance to Laragh on the right side of the green Clodagh Duff’s shop/café looks humble enough from the outside but - with clear signs flagging it as an organic Café/Deli – it draws you in for a further look. And it is ...
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One of a small chain of owner-managed restaurants with a focus on local ingredients, speciality foods from around the world and home baking, this is an appealing modern deli and café offering quality at an affordable price.
Located in Malahide ...
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No stranger to awards, Associated Craft Butchers of Ireland (ACBI / www.craftbutchers.ie) member Jim Flavin is 'Limerick's sausage king'. He's been a fixture in Castletroy since 1996 and has earned a loyal following for his excellent meat and butchery ...
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