Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2160 matches, showing 141 - 150 below.
Castlemine Farm Shop
Roscommon, Co. Roscommon
Farmshop / Fruit & Veg / Meat & Game / Online Shop / Poultry
Brothers Derek and Brendan are the current generation of Allens to run the family farm near the exceptionally tidy town of Keadue (several times a winner in the annual Tidy Towns competition) and, as they say tellingly, to care for the land.
Viewers ...
more...
more...
A property of historical and architectural significance - and one with many treats to discover within, as well as in the surrounding area - Cashel Palace was acquired in 2016, after a long closure, by the Magnier family of the nearby Coolmore Stud, whi ...
more...
more...
Long-established restaurateur Sinead Byrne and her son Ross run the restaurant in the stunning Visual Centre for Contemporary Art & the George Bernard Shaw Theatre in the heart of Carlow Town and both the restaurant and the venue that provides its ...
more...
more...
An oasis in the walled gardens of the beautiful Nano Nagle Place, overlooking Cork city, this unusual sustainable foods deli and café is run by Clare Condon and her Cook Island-born Maori partner Kristin Makirere, who grew up in New Zealand. Her ...
more...
more...
Everyone feels at home in this famous old bar, especially visiting and local sailors. It's choc-a-bloc with genuine maritime artefacts such as charts, tide tables, ships' clocks, compasses, lanterns, pennants et al - but it's the Bushe family's hospita ...
more...
more...
Located just a few blocks away from its well established older sister, the deservedly popular Eala Bhán (see entry), this atmospheric venue is another welcome venture from well known Sligo restaurateur Anthony Gray and his wife Eilish.
It's n ...
more...
more...
Inhabiting a unique space that has been home to several restaurants over the years, Osteria Lucio feels very much at home in The Malting Tower’s low-lying cocoon beneath the railway bridge at Grand Canal Quay. The cosy yet bright room makes cleve ...
more...
more...
Just five minutes’ walk west of Dingle Town, this luxurious purpose-built guesthouse is run by Brian and Helen Heaton - who have both worked in some of Ireland’s finest hotels, and for whom nothing is too much trouble to ensure that their g ...
more...
more...
Ireland’s most famous country house, Ballymaloe was one of the first to open its doors to guests when the late Myrtle and her husband, Ivan Allen, opened The Yeats Room restaurant in 1964.
Accommodation followed in 1967 and since then a unique n ...
more...
more...
Home from home to Ireland's politicians, this row of 18th century townhouses has been an hotel since 1921.
This Dublin hotels location would be hard to beat and it's reasonably priced for the area; it remains a slightly old-fashioned hotel of characte ...
more...
more...

