When Youen Jacob acquired the pub next door to his long-established restaurant Chez Youen in 2004, this new venture turned out to be the beginning of something much bigger that would transform the centre of Baltimore.
Youen and his family, linked the ... more...
No ordinary butchers, this traditional shop run by Irish Craft Butchers Association member Jerry Kennedy has been in the same family for generations - and it’s where, among many other fine Irish meats, you get that special Blasket Islands lamb in ... more...
Jurgen and Aine Schwalm have owned this atmospheric 17th century inn in the highest village in the Wicklow Hills since 1980 and their caring hands-on management, backed up by dedicated long-serving staff, has earned this unique bar and restaurant a lot ... more...
Well known local chef, Shamzuri Mohid Hanifa, offers excellent modern European and Asian food at this cheerful white-washed restaurant on the edge of the pretty village of Jamestown and it has become a firm favourite with local diners and visitors, man ... more...
The Edwards family are over 45 years in business at this characterful old place in the heart of Kinsale, which is known for its atmosphere and the consistent quality of the hearty food served in both bar and restaurant. Its cosy pub atmosphere is emp ... more...
Toby Simmonds and his Real Olive Company team not only sell the quality imports (olives, cheese etc) that are familiar at the English Market in Cork and farmers’ markets all around Ireland, but also make a range of cheeses here at Toons Bridge ... more...
Quietly located in six acres of beautiful gardens, this charming country house was built in 1850 and is now a protected building.
The current owners, Henry and Elaine Reid, bought the property in 1981 and have gradually refurbished it, so the hotel no ... more...
Despite its popularity Dax manages to feel delightfully exclusive, like a well-kept secret amongst foodie friends. Its low-key basement setting on the quieter end of Pembroke Street doesn’t attract passers-by after dark, so the regularly packed r ... more...
Located above the Strand House Bar in the heart of the picturesque seaside village of Strandhill, proprietor Anthony Gray’s hidden gem of a restaurant offers tempting menus specialising in steak and seafood.
The restaurant took its name, Tr&aacu ... more...
In a lovely location - right on the harbour, with pretty water views when the tide is in - The Quay House is the oldest building in Clifden and was built around 1820.
Since then it has had a surprisingly varied usage: it was originally the harbourmast ... more...
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