Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2155 matches, showing 1801 - 1810 below.
No reservations are accepted at Tony Davidson and Lina Reppert's miniscule seafood restaurant near Downings harbour - and there's no phone either, so you can't even call and plead for a table.
So you just have to get there early and be prepared to que ...
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It is always reassuring to know exactly where your food is coming from and this is a great scheme for both farmers and their customers, as everyone gets a fair deal.
Anyone can buy from Ring of Kerry Quality Lamb online at www.ringofkerryqualitylamb.i ...
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This imposing city-centre hotel next door to the Everyman Palace Theatre and backing on to the River Lee, celebrated its centenary in 1998.
Always popular with those connected with the arts and entertainment industry, there are many displays (photos a ...
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Visitors to Howth tend to stay around the harbour area, but there are some nice little restaurants and shops 'up in the village'. Just above the church, past the flower shop, this prettily presented independent food store, deli and café is where ...
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Tucked between the Dublin Business School and a charity shop on the buzzy end of South Great George's Street, this new Dublin favourite hit the ground running when it opened in the former San Lorenzo's premises, just before Christmas 2023 - and ...
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Standing on the land that has been the home of the O’Conors, Kings of Connacht, for 1,500 years, this 45-room Victorian Italianate mansion on the edge of Castlerea town may seem a little daunting on arrival, but it’s magic - and the warmly ...
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The lucky people of North Down have the edge on most of us, as they can enjoy regular weekly deliveries of fresh seasonal organic produce from 'just up the road' thanks to John McCormick and the team at Helen's Bay Organic Gardens.
In busi ...
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This chocolate bar and shop is the main retail outlet for these well known hand made chocolates, which are made by third generation chocolatier Casey O'Conaill in Carrigaline (+353 21 437 3407), just south of Cork city. Only the highest quality ingredi ...
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An unusual triangular building is the unlikely venue for Tom Walsh and Fiona Russell’s delightful Italian restaurant in the heart of Kinsale. Featuring whitewashed stonewalls and exposed beams in a split level building that follows the slope of t ...
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Dating back to 1611, Grace Neill’s lays a fair claim to be one of the oldest inns in all Ireland; Grace Neill herself was born when the pub was more than two hundred years old and died in 1916 at the age of 98.
Extensions and improvements in rec ...
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