Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2154 matches, showing 1991 - 2000 below.
The 2019 winner of the Euro-Toques Young Chef of the Year title, pastry chef Gráinne Mullins was working in an exciting new restaurant in East Galway when Covid hit – and, with the closure of hospitality, so began her beautiful Gr&aa ...
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Bang restaurant is the restaurant version of the Irish boom and bust.
After being wound up in the depths of the Irish recession, this Dublin restaurants bounced back through investment from Bobby Kerr and the Barrett family. Its prime location on ...
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Open since September 2007, this striking 4 star hotel in Dundalk is conveniently located close to the M1 motorway, halfway between Dublin and Belfast, and - although there is plenty in the area to attract leisure visitors - it has particular appeal for ...
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With its weekly farmers’ market (one of Ireland’s best) and an enviable range of shops and restaurants catering to all tastes, Midleton has become a top destination for food lovers - many of whom beat a path through the gated archwa ...
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The name Monaincha means 'island in the bog' and this lovely spot just outside Roscrea was once a hermit settlement – giving a hint of the peace and serenity to be found at the end of the long driveway, which meanders through farmland dotted with ...
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Tucked away in a secluded laneway off St Stephen’s Green, Comet made an assured arrival on Dublin’s restaurant scene in the summer of 2025, when the folks behind Dublin 8’s beloved Bastible teamed up with accomplished young Irish chef ...
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Just a short drive northeast of Wexford Town along the coastal route, you'll spot the newest addition to the Irish family-owned Neville Hotels on an elevated site near Curracloe beach. Already well known for their growing portfolio of destination hotel ...
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Located above the busy harbour area in one of the most attractive old buildings in Howth village, just before the church, The House is run by proprietor Karl Dillon, formerly of the late-lamented Gruel in Dublin city - and, true to form, the menu state ...
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Situated almost next to the Holywood Golf Club and Redburn Country Park, and with views across Belfast Lough, the McClellands’ family-run country house is just a 5 minute drive from Belfast City Airport yet it's a tranquil spot in which to unwind ...
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In common ownership with the renowned seafood restaurant O’Grady’s of Barna (see entry), Michael O’Grady’s place in the city is a little oasis just off Galway’s main shopping thoroughfare - on a fine day you can sit outsid ...
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