Places To Stay by Tourist Area


Found 2162 matches, showing 2121 - 2130 below.

100%
5 votes

Knockalara Farmhouse Cheese

Cappoquin, Co. Waterford
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In custom build cheese making premises at their farm in beautiful West Waterford, Agnes and Wolfgang Schliebitz make a range of sheep’s cheeses and a semi hard cow’s milk cheese, made from summer milk and called Comeragh. The main range ...
74%
10 votes

Osteria da Mirco

Cork City, Co. Cork
Restaurant
An Osteria is a traditional Italian restaurant that offers warm hospitality, good wines, short menus and simple dishes with an emphasis on regional specialities - and that's just what you'll find at this understatedly elegant restaurant across St Patri ...
100%
1 votes

Hotel Kilkenny

Kilkenny, Co. Kilkenny
Hotel
Dubbed ‘the four star with flair’ Hotel Kilkenny begins impressively in the spacious contemporary foyer, which has a very large modern reception desk and relaxed seating areas.The decor is striking, enhanced throughout the building by paint ...
100%
10 votes

Square Bistro

Lisburn, Co. Antrim
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Opened by chef Stephen Higginson and his wife Cristina in 2006, the Square Bistro has been Lisburn’s most consistently popular restaurant for over a decade. It’s a warm, friendly and atmospheric venue, with a loyal clientèle who kee ...
100%
7 votes

The Pepper Mill

Nenagh, Co. Tipperary
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Mairead and Robert Gill’s popular restaurant in Nenagh  lies behind an elegant grey-green frontage, you’ll find a smart but comfortable wine bar where a Tapas menu is served downstairs and a fine contemporary restaurant on the first fl ...
97%
8 votes

Jacques Restaurant

Cork City, Co. Cork
Restaurant
For Cooking & Service Well Above Average A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An integral part of Cork life since 1982, sisters Eithne and Jacqueline Barry's delightful restaurant has changed with the years, evolving from quite a traditional place to a smart contemporary space. Big changes took place in 2013, with an extension ...
97%
8 votes

Abbeyville House

Fermoy, Co. Cork
B&B
2 euro Highly Recommended as a Special Place to Stay
North Cork is one of those areas that we too often fly through en route to somewhere else – Cork city, perhaps, or the holiday hotspots of West Cork - without pausing to think what we may be missing. For it’s a lovely unspoilt place of pros ...
100%
1 votes

Saba D4

Dublin 4, Dublin City
Restaurant
Since the original Saba opened on Clarendon Street in 2006, followed by several Saba To Go takeaway locations, Saba has become synonymous with stylish dining offering flavourful and, above all, healthy Thai cooking. The very name Saba means “happ ...
100%
10 votes

The Salty Dog

Ballycotton, Co. Cork
Pub / Restaurant with Rooms
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Ballycotton is quite the dining destination these days, and recent changes at this pleasing pub and restaurant with rooms are all part of a grand plan. Formerly Cush (now relocated to Midleton) and known before that as Pier 26, this well established s ...
100%
3 votes

Bastible

Dublin 8, Dublin City
Classes/Courses / Restaurant
4 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A contemporary space that has become established as a benchmark of modern dining in the Dublin 8 neighbourhood of Leonard’s Corner, Bastible’s proprietor Barry Fitzgerald is a chef with serious form (as head chef at London’s Har ...
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