Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2151 matches, showing 331 - 340 below.
In the heart of Drumcondra you’ll find this homely and cosy restaurant, a little piece of France tucked off the busy main road (and with great parking outside).
As the younger sibling of Noel Delany and Patricia Van der Veldef's Andersons Food H ...
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This large shop and restaurant, off the N11 south of Dublin, is the flagship premises of Ireland’s most famous group of craft shops and, they have become equally well known for the quality of their food - people come here from miles around to sho ...
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Open since December 2005, this atmospheric restaurant on two floors - informal ground floor bistro with a more elegant dining room above - is in the former stables of College Green House and there is nothing clichéd about it, giving an intriguin ...
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Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese.
Sold as Wilma’s Killorglin Cheese and Wilma’s Killo ...
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Although most of their production is sold directly to Bulmers and to packers for sale in supermarkets, the Little family also sell apples and their delicious pasteurised pressed juice at markets.
They are members of the Taste of Kilkenny Food Trail a ...
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Pat and Noreen Hoban’s small family-run hotel is quietly located in immaculately maintained gardens near Westport harbour, with views over Clew Bay, and it offers warm hospitality, very comfortable accommodation and good food.
Spacious, individu ...
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When Declan Ryan sold the legendary Arbutus Lodge Hotel in Cork city in 1999, it was obvious that retirement would not suit him. So, inspired by breads he had enjoyed in America and France, Declan set about learning the art of sourdough baking from som ...
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This modern hotel on the edge of Letterkenny town is well-placed for business travellers and also for short breaks in one of Ireland’s most beautiful areas; although it is in a newly developed area, new shops and other amenities have opened nearb ...
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Undoubtedly one of the most delightful and superbly comfortable Georgian houses in Ireland, this sturdy granite mansion was built to withstand the rigours of a Sligo winter but it’s a warm and friendly place.
Peacocks wander elegantly on the cro ...
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This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign.
The Oyster has a strong local following, due to the convivial atmos ...
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