Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Down - Restaurant with Rooms
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Re-opened in 2024 following a closure, this Mourne favourite dating back to the 19th century has moved into an exciting new era. Following three decades in the caring ownership of Alison and Michael Crothers, who built up a following far beyond the imm ...
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