Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Clare - Preserves
Found 2 matches, showing 1 - 2 below.
In an idyllic location just a mile south of Doolin, you'll find David and Vera Muir's little cottage shop.
Their small company packs quite a punch, with over two dozen homemade preserves on offer, and widely distributed in the west of Ireland. Stra ...
more...
more...
In the centre of traditional Doolin village, this privately owned hotel is outstanding for its contemporary style - and a vibrant local food philosophy that has earned it a reputation beyond the county. The energetic and inspiring Donal Minihane, who h ...
more...
more...