Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 588 matches, showing 171 - 180 below.
Paul Dempsey and Pauline Roe’s almost-Shannonside bar and restaurant has a lovely olde world feeling with dark wood, bric-à-brac and prints and, unusually, it doubles as an art gallery, so good original paintings add interest and charm. Bu ...
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Set in 900 acres beside the River Maigue, Adare Manor is the former home of the Earls of Dunraven and has been the most impressive manor house in the region since it was built in 1832 - and, while the Dunravens have long since departed, the estate sti ...
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Renowned in Irish hospitality, the Huggard family celebrated 100 years running hotels in Ireland in 2012 and their history is a proud one. Niall Huggard owns this stunningly located hotel in Killarney and cousins have the famed Butler Arms Hotel in Wat ...
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Mike Burke’s well-located harbourside establishment has lots of maritime character and views out over the harbour to Dunguaire Castle.
You’ll find seafood like fat, tasty mussels in moules marinière, with a milky onion and wine brot ...
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Although officially an hotel, the heart of this friendly place at the centre of town is the bar, which is full of character, with an unusual wattle hurdle ceiling, plenty of local history, an open fire for cold days and the pleasingly dim atmosphere th ...
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Tucked into a side street in Rathmullan village, Martin Kelly and Monica Santos’ long-established restaurant has real draw-you-in appeal from the road – and if that doesn’t work, their interesting menu will always do the trick. It fir ...
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An attractive frontage with a smart black canopy will draw you to Jennifer Bailey's casual restaurant in a lovely location, opposite Cahir Castle and overlooking the River Suir and weir.
Its location is the USP and the well designed two storey buildin ...
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Anyone wondering whether Ireland has a culinary heritage should make a beeline for Andrea Hussey and Stephen McAllister's deservedly popular restaurant, The Pig’s Ear. Flying the flag for modern Irish cooking since 2008, chef-proprietor Stephen M ...
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The pretty village of Clonbur lies between Lough Corrib and Lough Mask in Connemara, in a wonderfully scenic and restful area that attracts fisherfolk, walkers, cyclists and nature lovers.
In the centre of the village is the Lynch family’s frien ...
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O'Callaghan's Delicatessen, Bakery & Café
Mitchelstown, Co. Cork
Baking/Bakery / Café / Deli / Speciality Store
The ideal place to break a journey, Patrick & Mary O'Callaghan provide a one stop shop for their many regulars, as they have an impressive deli and bakery as well as tasty fare for a snack or full meal in the café.
This is the place to stoc ...
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