Places to Eat that are / have...

Refine Search




Found 448 matches, showing 161 - 170 below.

91%
3 votes

Aroma

Donegal, Co. Donegal
Café
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Martin Hernandez’s smart little café at the Craft Village just outside Donegal Town wins and retains a lot of friends for its warm and friendly atmosphere and excellent freshly cooked food that offers much more than would be expected of a ...
95%
61 votes

MacNean House & Restaurant

Blacklion, Co. Cavan
Restaurant with Rooms
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The prospect of a meal at Neven and Amelda Maguire's renowned County Cavan establishment has long attracted devotees from all over Ireland, and beyond - and its development, from a modest restaurant with rooms to a spacious place of sumptuous comfort, ...
100%
4 votes

Freddy's Bistro

Limerick, Co. Limerick
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
It may be tucked away down one of Limerick's history-steeped city centre laneways, but a central location is a great advantage for this enduringly popular restaurant, where sisters Liz Phelan and Caroline Kerely continue to offer clever menus and consi ...
95%
5 votes

Talbot Hotel Stillorgan

Stillorgan, Co. Dublin
Hotel
Formerly the Stillorgan Park Hotel, this inviting property is a sister establishment to the famous Talbot Hotel in Wexford and, more recently, several other hotels of the same name have joined the group in Wexford, Carlow and East Cork. It has always ...
100%
1 votes

The Clarence Hotel and Cleaver East Restaurant

Dublin 2, Dublin City
Bar / Hotel / Restaurant
Deluxe Accommodation Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
One of Dublin’s most iconic hotels, this Liffeyside gem on the edge of Temple Bar is elegantly hip, with accommodation offering a combination of contemporary comfort and style. Recent refurbishments include a smart lobby bar and guest rooms featu ...
100%
0 votes

Burrendale Hotel, Country Club & Spa

Newcastle, Co. Down
Hotel
Just outside the traditional seaside holiday town of Newcastle, and close to the championship links of the Royal County Down golf course, this friendly hotel on the edge of the Mourne mountains has a pleasingly remote atmosphere and spacious public are ...
98%
24 votes

Limerick Strand Hotel

Limerick, Co. Limerick
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Just across the Sarsfield Bridge from the main commercial heart of Limerick, the Limerick Strand Hotel is an impressive modern seven-storey hotel. Accessed from the rear, it has a pleasant, unexpectedly quiet ambience in the spacious ground floor areas ...
99%
12 votes

Strand Inn

Dunmore East, Co. Waterford
Pub / Restaurant with Rooms
Serious About Seafood
Right on the beach in Dunmore East, and with sea views out towards the Hook Lighthouse, The Strand goes back to 1750 but today it is the first choice for many discerning locals when it comes to seafood - and, increasingly, for discerning foodies on hol ...
100%
4 votes

Ballygarry Estate Hotel & Spa

Tralee, Co. Kerry
Hotel / Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This appealing privately-owned hotel just outside Tralee presents a neat face to arriving guests and also has extensive landscaped gardens at the back; although it's on the main Tralee-Killarney road, a slip road makes it easy to access and eases traff ...
100%
2 votes

Ouzos

Dalkey, Co. Dublin
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This great neighbourhood restaurant has earned a loyal following and they really fly the flag for Irish seafood – and for Irish beef too, as the main concession to non-seafood eaters is a range of prime dry-aged steaks from Co Carlow, supplied by ...
« First « Prev
|  17  |  18  |  19  |  20  |  21  |  22  |  23  |  24  |  25  |  26  
Next » Last »
This website uses cookies to help provide you with a better online experience. By continuing to browse this site, you are agreeing to our use of cookies. Cookie Policy