Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 447 matches, showing 371 - 380 below.


Treyvaud’s, with brothers Paul and Mark at the helm, has been a Killarney restaurants fixture since 2003. It is quite a lively and friendly place but, make no mistake, there is a dedicated professionalism at work here. They like to do things a l ...
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The 'Grande Dame' of Cork, this thriving hotel in the city's main commercial and banking centre dates back to 1813 and has a colourful history. Famous guests include Princess Grace and Maureen O’Hara, while Michael Collins spent his last night he ...
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One of Dublin's most desirable addresses, especially for business guests, this discreetly luxurious Dublin hotels a gem of a place - an oasis of calm just a couple of minutes walk from Grafton Street.
A ground floor bar, lounge and restaurant all link ...
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On the upper (Balmoral) stretch of the Lisburn Road, this lovely old house is a former dental surgery that was restored by husband and wife team Lindsay and Karen Loney who opened it as a boutique B&B and tea rooms in 2010.
Not surprisingly, ...
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On a lovely site overlooking the Barrow Valley, Bryan Leech and Martin Marley's charming late Georgian house - which (encouragingly) takes its name from the Irish 'cill greíne', meaning 'sunny hill or wood' - is set in extensive wooded grounds.
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Formerly known as Johnstown House Hotel, The Johnstown Estate is just 35 minutes drive from Dublin on the M4.
Following recent refurbishment it has a classy ambience and - thanks mainly to the friendly and helpful staff - a warm and relaxing atmospher ...
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The in-place pub for discerning Belfast people, who like the combination of traditional interior and good quality sassy modern food, The John Hewitt is owned by the Unemployment Resource Centre next door, which was originally opened by the poet and soc ...
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Only Michael Deane would even think of attempting what has been achieved with aplomb at this acclaimed city centre destination. Deservedly hailed as Northern Ireland’s premier restaurateur for nearly three decades, chef Deane’s&nb ...
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Named after the previous owner, Helen Mullane and Armel Whyte’s café-bar seems much older than it is, as the whole interior was reconstructed with salvaged materials (the flooring was once in the London Stock Exchange).
It is brilliantly ...
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A walk through New Ross town to find Philip and Patsy Rogers’ Emporium will be very rewarding for lovers of good food.
The concept is a natural evolution from Philip’s background in farming, and Patsy’s love of cooking: traditional c ...
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