A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Places to Eat that are / have... Organic Produce Used
Refine Search
Found 199 matches, showing 51 - 60 below.
Re-opened in 2014 following a five year closure, Lissadell is the brightest historical and cultural gem of the north-west and a must-see destination for anyone visiting Sligo or planning a trip along the Wild Atlantic Way.
It's the former home of the ...
more...
more...
This stylish Mediterranean and tapas restaurant is in a restored listed building just up from the quays, and it’s a favourite spot for many people living in and around Clonmel.
Co-owner and chef, Adrian Ryan, and business partner and restaurant ...
more...
more...
In a terrific location, just across the road from Dublin Castle, PJ and Dee Butuci’s pleasing Italian restaurant has an unusual USP - about 70% of the seasonal organic produce used comes from their own Co Wicklow farm: “The farmhouse gard ...
more...
more...
FOR SALE
Set in pretty gardens on the edge of Lisdoonvarna town, this old hotel was re-opened by Aidan McGrath and Kate Sweeney in 2009. They renamed it The Wild Honey Inn, and the world wasted no time in beating a path to their door.
A well known c ...
more...
more...
Well off the busy main West Cork road, this unique restaurant is on the square of the old village of Rosscarbery and has a previous commercial history that’s almost tangible.
Exposed stone walls, old fishing nets and glass floats, mismatched fur ...
more...
more...
Glengarriff is famous for its mild Gulf Stream climate and lush growth - especially on nearby Garinish Island, with its beautiful gardens - and it was a very popular destination with the first 'tourists' in Victorian times.
Casey's Hotel dates back to ...
more...
more...
The city’s most highly-regarded restaurant over several decades, Browns has been enjoying an exciting phase since 2009, in the ownership of Ian Orr and Marcus Roulston. Since then the Browns Bonds Hill Collection has grown to include Browns in To ...
more...
more...
John and Carmel O’Briens’ fine hotel overlooking Ballycotton Harbour enjoys a magnificent location on the sea side of the road, with a path down through its own gardens to the beach.
The O’Briens completely rebuilt the hotel in the 1 ...
more...
more...
Sabine and the late Philippe De Mey opened this beautiful Georgian property in a stunning waterside location at the head of Dunmanus Bay in 1981 and it has always been a wonderful place to eat – and to stay. It's now run by the second g ...
more...
more...
Martin Hernandez’s smart little café at the Craft Village just outside Donegal Town wins and retains a lot of friends for its warm and friendly atmosphere and excellent freshly cooked food that offers much more than would be expected of a ...
more...
more...