Places to Eat that are / have...

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Found 2154 matches, showing 1371 - 1380 below.

100%
2 votes

Hotel Riu Plaza The Gresham Dublin

Dublin 1, Dublin City
Hotel
At the centre of Dublin society since the early nineteenth century, the Gresham has long been one of the favourite Dublin hotels for business and leisure. Acquired in 2016 by Riu Plaza Hotels and Resorts, with planning permission in place for 120 new ...
100%
1 votes

Ewings Fishmongers

Belfast, Co. Antrim
Fish & Seafood / Fish Shop / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
In business since 1911 and currently in the stewardship of one of Northern Ireland's most respected food suppliers, Walter Ewing, and his sons Crawford and Warren. Ewing's is the fish supplier of choice for many of the region's top chefs, who apprecia ...
82%
21 votes

Harry's Shack

Portstewart, Co. Londonderry
Café / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Fans of the Doherty family's famously unlikely culinary hotspsot, Harry's Restaurant, in the 'blink and you've missed it' village of Bridgend were thrilled to find this new coastal offshoot at Portstewart in 2014. Sadly, Harry's in Bridgend has since c ...
100%
14 votes

Langs Bar & Restaurant

Grange, Co. Sligo
Character Pub / Pub / Restaurant
Formerly a pub, grocery and drapery store - in situ since 1890 and still with the old front bar pretty much intact - this North Sligo classic is known for its excellent pints of Guinness and wholesome food. The present owner, John Burke, is the second ...
100%
2 votes

Budds

Ballydehob, Co. Cork
Baking/Bakery / Café / Deli / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
In the premises formerly occupied by the legendary restaurant, Annies, Budds opened here in 2015 and was an instant hit with locals and visitors alike. Local people have been delighted with the energy and commitment to quality (and community) that Jam ...
100%
1 votes

Shed Bistro

Belfast, Co. Antrim
Restaurant
This unassuming place on Belfast’s funky Ormeau Road opened in 2012 with the aim of providing the quintessential bistro experience. Although it’s not very well signed, there are tables and attractive plants outside and it’s a welcomi ...
100%
5 votes

Trident Hotel

Kinsale, Co. Cork
Hotel
Outstanding Location, building or atmosphere
This blocky, zinc-and-wood fronted waterside hotel enjoys the best location in Kinsale town and, under the watchful management of Hal McElroy, has long been a well-run, hospitable and comfortable place to stay. The open-fronted U-shaped design makes b ...
100%
0 votes

Earls Court House

Killarney, Co. Kerry
Hotel
Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner
Although Roy and Emer Moynihan’s purpose-built guesthouse quite near the town centre is now classified as an hotel, its essential qualities of hospitality, professionalism, comfort and character remain unchanged. A welcoming open fire burns in t ...
100%
1 votes

La Touche Organics

Cappoquin, Co. Waterford
Drinks / Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
La Touche Organics, run by Siobhán La Touche, produces organic fruit and vegetables, apples, juice and flowers. The range of vegetables grown includes heritage and indigenous Irish varieties, and they take pride in offering quality bagged mixed ...
100%
12 votes

Castleruddery Organic Farm

Donard, Co. Wicklow
Farmshop / Fruit & Veg / Herbs
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Organically certified since 1989, Dominic and Hilda Crampton run one of the longest established organic farms in Ireland  and have been an inspiration for many others, especially in the Wicklow area where there are now many organic ...
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