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Found 2162 matches, showing 1411 - 1420 below.

100%
7 votes

Irish Seed Savers Association

Scariff, Co. Clare
Classes/Courses / Online Shop / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A registered charity, the Irish Seed Savers Association is a large environmental non-governmental organisation in Ireland.  They research, locate, preserve and use traditional varieties, cultivars of fruit, vegetables, potatoes and grains. Visito ...
100%
2 votes

Walworth Demesne

Ballykelly, Co. Londonderry
Historic House
3 euro
  No strangers to hospitality around these parts, Jason Foody and Khris Veldman will be remembered most recently for the fine period B&B in Warrenpoint that they ran when Jason (now manager at Stitch & Weave in Derry) was the opening Gene ...
100%
11 votes

Clarkes Fresh Fruit

Stamullen, Co. Meath
Farmshop / Fruit & Veg
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 The Clarke family’s 56 acre soft fruit farm is one of the largest in Ireland. producing over 700 tonnes of fruit a year. Strawberries are the main crop, also raspberries, blackberries and blueberries, which are a mocre recent addition to t ...
100%
3 votes

Mainistir House

Aran Islands, Co. Galway
Restaurant
For Cooking & Service Well Above Average The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
It’s nearly twenty years since Joel d’Anjou opened this long single storey whitewashed building on a hill overlooking Galway Bay as a hostel and restaurant, and it is still the most talked about place on the Aran islands. Despite the hoste ...
100%
2 votes

Silver Hills Foods

Emyvale, Co. Monaghan
Poultry / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Ronnie and Lyla Steele started Silver Hill Foods in 1962, originally intending to breed ducks and sell the day-old ducklings to Irish producers. Since then, they have indeed bred ducks - but for the table. And their good husbandry has produced a un ...
97%
15 votes

Treyvaud's Restaurant

Killarney, Co. Kerry
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Treyvaud’s, with brothers Paul and Mark at the helm, has been a Killarney restaurants fixture since 2003. It is quite a lively and friendly place but, make no mistake, there is a dedicated professionalism at work here. They like to do things a l ...
92%
7 votes

Corcreggan Mill

Dunfanaghy, Co. Donegal
B&B / Restaurant / Street Food
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
It would be easy to miss this extraordinary place when whizzing along the N56 between Dunfanaghy and Falcarragh, but that would be a pity as Corcreggan Mill has a unique range of offerings for anyone visiting (or living in) the area, and it will almost ...
100%
1 votes

Kappa Ya

Galway City, Co. Galway
Café / Restaurant
A café-restaurant with a double life, Kappa-Ya operates as an informal Japanese café for most of the week, serving substantial miso-based soups; sushi rolls based on the likes of smoked salmon or Japanese omelette; and don rice bowls with ...
100%
7 votes

Abbey Hotel & Leisure Centre

Roscommon, Co. Roscommon
Hotel
5 euro
The heart of this pleasing 4* hotel is an old manor house and, despite major developments, the atmosphere of the original building still prevails (and there’s even a charmingly romantic honeymoon suite with a four-poster in the old house). Signi ...
100%
7 votes

Lusty Beg Island

Kesh, Co. Fermanagh
B&B / Pub / Restaurant
Outstanding Location, building or atmosphere
You can call in by boat, of course, and if you arrive by road, a little ferry takes you over to the island. It’s an unusual place and worth a visit, if only to call into the pleasant waterside pub for a drink, a cup of tea or an informal bite. H ...
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