Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 2150 matches, showing 1431 - 1440 below.
Simply oozing the genuine character that can only be gained over centuries, Petronella is set on the most attractive of Kilkenny's famous slip lanes, just off High Street. Not the place to expect handy parking or gardens, but instead you'll find an imm ...
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This attractive modern café in the restored Red Stables courtyard at St Anne's Park is a little sister of the excellent Moloughney's Restaurant of Clontarf and Woodstock of Phibsborough, and shares their commitment to good healthy food sourced f ...
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This large hotel in Sligo town actually dates back to 1848 but, following recent redevelopment, it has emerged as a modern classic with a pleasing contemporary style.
The warm-toned reception area has a welcoming atmosphere and accommodation is ...
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Abernethy Butter is one of the great recent success stories of Northern Ireland’s artisan food revival.
Since turning their hand-churned butter making hobby into a business in 2005, and initially selling at markets, Will and Allison Abernethy&rs ...
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Peter and Shelley Stokes’ substantial 18th century country house midway between Dublin and Cork is an impressive building with some magnificent period features, and offers comfort and relaxation with style.
A large marbled reception area with fr ...
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Not to be missed while in the Glin area, is O'Shaughnessy's pub, just outside the walls of Glin Castle. One of the finest pubs in Ireland, it is now in its sixth generation of family ownership and it is easy to imagine that precious little has changed ...
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This fine family-run establishment occupies three seamlessly joined Victorian houses beside the famous old rugby grounds in leafy Ballsbridge, and it is in an ideal location for visiting the Aviva Stadium, the RDS, Dublin Convention Centre, theatres an ...
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A true hidden gem in an out of the way almost seaside location in West Cork, this lovely 18th century property is run as a luxury coastal escape by Kela and Stephen Hodgins, who left Dublin in 2016 to undertake its restoration.
While it has no ...
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Knockanore Farmhouse Cheese is made near Villierstown and it’s very much a family operation, headed up since 1987 by passionate cheesemaker Eamonn Lonergan and his wife Patricia, who produce the Knockanore Cheese range using the raw cows’ m ...
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A supermarket with a difference, this excellent well-stocked independent grocers and speciality food store is the place northsiders head for when they want a good range of artisan foods from all around Ireland.
It's a fantastic shop, managing to be bo ...
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