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Found 2155 matches, showing 1441 - 1450 below.

100%
3 votes

Camus Farm Field Kitchen

Clonakilty, Co. Cork
Classes/Courses / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
There has been a farm at Camus for 200 years. In 2006, Vic Sprake and Deborah Ní Chaoímhe purchased the 30-acre farm and began restoring it as an organic farm specialising in rearing Dexter Beef, one of Ireland’s traditional cattle ...
100%
1 votes

Breaffy House Hotel

Castlebar, Co. Mayo
Hotel
Dating back to Victorian times, the four-star Breaffy House Hotel is set on a 90-acre estate near Castlebar. It is part of Breaffy House Resort, which offers extensive leisure amenities  and includes the three-star Breaffy Woods Hotel, with only a ...
100%
1 votes

Sunville House

Ballycotton, Co. Cork
B&B
Bright, spacious and welcoming, Patrick and Anna Casey’s well-named B&B is quietly situated close to the beaches and good walking that bring so many people to the area, but it’s also very handy for dining in Ballycotton and for anyone a ...
98%
14 votes

The Coach House

Roundwood, Co. Wicklow
Pub / Restaurant with Rooms
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Exciting developments in County Wicklow of late, with The Coach House in Roundwood re-opening in new ownership - and not just new ownership, but a seriously promising change of direction. After Simon Pratt, his wife Monique and two former Avoca associa ...
97%
7 votes

Clonmore Goats Cheese

Charleville, Co. Cork
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Tom and Lena Biggane have been making cheese on their farm near Charleville since 2001 and their highly regarded hard gouda-style goats cheese, Clonmore, was developed from recipes passed on to them by a Dutch neighbour. It is made only from the heat- ...
100%
9 votes

The Winehouse

Tuam, Co. Galway
Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Cathal Reynolds, a Euro-Toques chef, was the original owner of Cré na Cille restaurant (established by him and his wife Sally in 1979), which earned fame throughout Ireland for good cooking and an outstanding and moderately priced wine cellar. ...
100%
2 votes

CoqBull

Cork City, Co. Cork
Restaurant
A new venture by the Cornstore Restaurant Group and Mike Ryan, Head Chef of Cornstore Cork, this Chicken & Burger concept is expected to be the first of many, with plans for a London branch already under way. Judging by its instant success in ...
100%
2 votes

Befani's Mediterranean & Tapas Restaurant

Clonmel, Co. Tipperary
Restaurant
This stylish Mediterranean and tapas restaurant is in a restored listed building just up from the quays, and it’s a favourite spot for many people living in and around Clonmel. Co-owner and chef, Adrian Ryan, and business partner and restaurant ...
83%
2 votes

Meadowlands Hotel

Tralee, Co. Kerry
Hotel / Restaurant
Serious About Seafood
This hotel in a peaceful part of Tralee town is set in 3 acres of grounds and landscaped gardens, yet within walking distance of the town centre. Open since 1998, the high quality of materials and workmanship has paid off as the building has mellowed a ...
100%
5 votes

Derrycamma Farm Rapeseed Oil

Castlebellingham, Co. Louth
Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Carol and Patrick Rooney of Derrycamma Farm near Castlebellingham are members of the recently established Oriel Food Group (orielfoodgroup.ie) of quality food producers in the ancient region of Oriel, which is mainly in what is now known as Co Louth. ...
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