Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 2154 matches, showing 1891 - 1900 below.
Wine lovers should make a beeline for Piglet Wine Bar, an authentic osteria located down the quieter end of Temple Bar. The small premises, complete with outdoor tables that open onto lovely Cow's Lane, is run by Italian wine importer, Enrico Fantasia, ...
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Stefan Griesbach is a familiar sight at Galway Farmers’ Market and a fish supplier of choice to many of the best restaurants in the area.
Intent on selling “the best quality, best value in locally sourced, wild Irish fish”, he i ...
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Everyone loves Max Delaloubie's friendly brasserie, an almost too-perfect reproduction of 1940s' Paris, opening onto a cobbled street at the entrance to Dublin Castle.
This Dublin restaurants food, too, has that ring of Parisian authenticity - rillett ...
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A rambling old coaching inn set in lovely gardens alongside the River Vartry, this much-loved hotel has a long and fascinating history - it’s one of Ireland’s oldest coaching inns, with records indicating that it was built around 1720. In ...
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The Hilton Dublin Airport Hotel is a big international hotel and is ideal for travellers breaking a journey within Ireland, as a business venue or for those using the airport.
This Dublin Airport hotels not located as close to Dublin Airport as o ...
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The Mountain House Bar is a traditional pub in the village of Ardfield, near Clonakilty, and it would be easy pass by - but that would be a mistake if it's a meal time, as this modest premises is well up in the local food league.
It's run by a local f ...
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This smartly painted centrally located restaurant enjoys enduring popularity locally, pleasing people of all ages with its lively atmosphere and mix of traditional and contemporary favourites in Mullingar at reasonable prices.
This is beef country, so ...
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Another venture from the team at nearby cocktail hotspot Cask, under co-owner Andy Ferreira, Paladar hit the ground running when it opened on Cork’s Bridge Street in autumn 2022 - and very soon started to make waves internationally too, with ...
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Nicole Dunphy's artisan confectionery range is a relatively recent addition to market for high quality treats in Ireland, but the simple philosophy ('The secret to our taste is using the best ingredients') and visual appeal - of the big handmade lollip ...
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Handily located on the N80, just across the road from Stradbally Estate (home of the Electric Picnic and Annual Steam Rally), Chris Maguire's delightful daytime café and food hall is just what every hungry traveller hopes to happen on - deliciou ...
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