Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
Refine Search
Found 2155 matches, showing 721 - 730 below.
Small, stylish and light-flooded, Margadh RHA is a café by day and wine bar by night. No ordinary wine bar, it punches well above its weight with the kind of menu that wouldn’t be out of place at a top restaurant. Tapping into the zeitgeis ...
more...
more...
Belfast's 'oldest and best' deli - purveyors of the finest local produce and speciality foods from around the world since the 1890s - this is a place to relish.
Current owner Kieran Sloan continues the tradition of combining support for local artisan ...
more...
more...
This attractive family owned Dublin hotel is tucked away just off busy O'Connell Street, and is within easy reach of nearby train, DART and bus stations.
A bright and spacious foyer makes a good first impression, with white marble pillars, marble floo ...
more...
more...
Established in 1928, this much-loved traditional hotel in the centre of Tralee has been restored and refurbished in recent years.
While maintaining its traditional mahogany furnishings, ornate ceilings and open fireplaces, it has added touches that no ...
more...
more...
Craft bakers since 1957, the current Master Baker, John Edwards, maintains the tradition of using the best of ingredients for the home made breads, cakes buns and biscuits on sale in the shop and served in the café. Outside catering service also ...
more...
more...
Easy to spot with its smart black exterior and gold lettering above the welcoming big windows, there' s always a buzz at this charming Italian restaurant which is run with warmth and professionalism by owners Therese Maguire (head chef) and Jenny Quinn ...
more...
more...
A distinctly French atmosphere prevails at this neighbourhood restaurant and, despite recent developments which have virtually doubled its size, it is still advisable to book a table.
It's appealingly decorated in a gently modern style, with soft neut ...
more...
more...
Since the mid 1990s Eugene and Helena Hickey’s delicious Skeaghanore West Cork Duck has been delighting visitors to West Cork - and, since two of their five children, Daniel and Ciara, joined the business recently, it's now set to develop and thr ...
more...
more...
This family-run shop began life in the old Fish Market (Smithfield). Run today by the second generation of the Fitzsimons family - Linda, Philip, John and Jennie - "Seasonal fish from the cleanest waters" is the promise, with all fish fully t ...
more...
more...
A first venture for husband-and-wife team Zsolt Lukács and Edel McMahon-Lukács, Darog ('small oak tree') was warmly welcomed when it opened in late 2023 - not least because it is such a fitting successor to Tartare, the former occup ...
more...
more...