Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 2156 matches, showing 921 - 930 below.
Anyone who remembers Kei and Werner Pilz's exquisite Japanese Dinner House at Ahakista will know that Cork has been a treasured destination for its authentic Japanese dining experiences in the past. So, it is wonderful that a new generation of Japanese ...
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Hand crafted using the traditional methods honed in the kitchens of her family home, Inch House near Thurles, Mairin Byrne now makes her Inch House Traditional Black Pudding in a modern production unit in Templemore. But it is still the same product, b ...
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Cathal Reynolds, a Euro-Toques chef, was the original owner of Cré na Cille restaurant (established by him and his wife Sally in 1979), which earned fame throughout Ireland for good cooking and an outstanding and moderately priced wine cellar.
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Situated a stone’s throw from the waters of the beautiful bay, the Adams family's small traditional hotel is the heart of the local community - and one of the friendliest places to stay on the Cork coast.
It's one of those nice old fashioned ho ...
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Easy to find and centrally located for exploring a large area of the West of Ireland, this modern four star on the edge of Claremorris came into new ownership in 2018 and has since seen considerable investment to increase its appeal to a wide range of ...
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This Galway hotels located just off Eyre Square but the reasons for its popularity go far beyond an excellent city centre location.
Park House Hotel has the individuality that comes with owner-management and provides an exceptionally friendly and comf ...
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The prospect of a meal at Neven and Amelda Maguire's renowned County Cavan establishment has long attracted devotees from all over Ireland, and beyond - and its development, from a modest restaurant with rooms to a spacious place of sumptuous comfort, ...
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No. 1 Pery Square Hotel & Spa
Limerick, Co. Limerick
Classes/Courses / Hotel / Restaurant / Speciality Store
A stunning property occupying a large corner site on the city’s most gracious Georgia n square - overlooking a leafy park and only a minute’s stroll away from the City Art Gallery - this is the luxurious boutique hotel that discerning visit ...
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Ireland has many excellent smokehouses, and some outstanding ones, but few would disagree that the benchmark has been set by Sally Barnes whose iconic Woodcock Smokery dates back to 1981.
At the time she had taken to tinkering around with smoking in o ...
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Chef and teacher Rory O'Connell is a master in the art of stylish, stunningly simple food and has quietly earned a place as one of Ireland's most highly regarded chefs.
A brother of Ballymaloe Cookery School's Darina Allen, he also trained at Ballymal ...
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