Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2151 matches, showing 1631 - 1640 below.
Visitors to this 2-million-year-old cave will see more than the amazing illuminated tunnels and waterfalls, for there is also much of interest to food lovers.
Cheese-making demonstrations show how the local Burren Gold cheese is made and, even if the ...
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This smart Dublin hotels conveniently located close to the commercial heart of the city centre. Wiithin comfortable walking distance of attractions on both sides of the Liffey (Dublin Castle, Trinity College, museums including Collins Barracks), ...
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This characterful little thatched pub and restaurant just outside Birr shows just how pleasing a genuine, well-run country pub can be.
Des Connole, proprietor since 1991, has achieved a well-earned reputation for the immaculate maintenance and atmosph ...
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John McCormack is currently the main man at Kate McCormack's sixth generation butchers shop in Westport, and this Associated Craft Butchers of Ireland member continuing the tradition of supplying the people of Westport with excellent local meats and de ...
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Starting life as a fish and chip shack in Blackrock Market, Fish Shop is a brilliantly-conceived fish and chip shop-cum wine bar by Londoner Jumoke Akintola and Tramore man Peter Hogan. The couple moved to Co Waterford in 2020 to open their new Beach H ...
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Irish produced bagged salads, from field to shop in 24 hours - a welcome replacement for imported salads.
Available in in Superquinn stores nationwide, Donnybrook Fair, Spar, Londis and local Costcutters.
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McHugh’s Wine & Dine is a smart neighbourhood bistro that really knows its market. By offering tasty cooking in a relaxed dining room, and placing real emphasis on value for money, they’ve built up a loyal following since opening in 200 ...
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“Slow food and fast service” was always the admirable aim of the former Goat Street Bistro team, led by owners Ed Mulvihill and Laurence Wetterwald.
Having moved down the road and around a couple of corners to the narrow laneway that is al ...
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On the Balllina side of the twin towns of Killaloe/Ballina (generally known as Killaloe), this attractive younger sister of the popular Limerick Tuscany Bistro is smartly presented and welcoming - just like its Annacotty namesake.
Inside, it’s c ...
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Wine lovers should make a beeline for Piglet Wine Bar, an authentic osteria located down the quieter end of Temple Bar. The small premises, complete with outdoor tables that open onto lovely Cow's Lane, is run by Italian wine importer, Enrico Fantasia, ...
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