Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2150 matches, showing 541 - 550 below.
Just across the Clare River from the historic Claregalway Abbey, this popular small hotel is owned and operated by the Dunleavy family. It makes a great base for exploring Connemara and the West and is busy throughout the summer with tourists and busin ...
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In their brochure, John Desmond and Ellmary Fenton describe their restaurant as unusual, in a unique and beautiful setting. This is an understatement; their Island Cottage Restaurant is extraordinary by any standards. You have to get there and back by ...
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Speciality pork products have always been a strength in Ireland and really good black pudding, especially, has generally been easy to find.
Thanks to that great butcher, the late Eddie Twomey, Clonakilty is known internationally for the deliciously gr ...
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In a lovely area of green and gently rolling hills and river valleys, the immaculate exterior of this modern hotel attached to the Christy O'Connor-designed championship course creates a good impression on arrival, a feeling quickly reinforced by frien ...
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Located in Sligo’s town centre, Pat Grimes's family-run Bistro Bianconi has been a favourite ever since they opened in 1993.
And it’s not hard to see why. Pasta and steaks are a specialty, including their spaghetti Bolognese - which is s ...
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In the centre of Drogheda town, Sonia Micalef and Damien Leddy’s relaxed basement restaurant has long been a favourite for its atmospheric setting, lively menus and the obliging, good-humoured staff, who ease customers into the way that things ar ...
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A pleasing new venture by owners Paul Foley and Chef Brian Walsh of Pigeon House fame, the aptly-named Caladh - 'a landing place' in Irish - is a welcoming neighbourhood restaurant featuring top-quality Irish ingredients, creatively prepared.
St ...
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This well known shop was established in 1982 by Kate Pettit and Frank Hopper and is now run by local girl Kate O'Hara who, with her younger sisters Beth and Jane, has taken on the challenge of sourcing and selling a wide range of the finest foods avail ...
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Under a stone archway and through an attractive iron gateway off busy North Street in Skibbereen, Majella and Shane O'Neill's intriguing café allows passers by to catch a promising glimpse of a prettily planted laneway, with tables set up at the ...
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Just a short walk from Lecarrow's attractive little harbour, this smartly presented restaurant is deservedly popular.
Open from late morning onwards every day, it’s a friendly and welcoming place, offering generous portions.
On a short à ...
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