Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
Refine Search
Found 2153 matches, showing 561 - 570 below.
Kilkeel is one of Ireland's most important fishing ports and, as the home of Northern Ireland’s largest fishing fleet, it's become known as the “Seafood Capital of the Mountains of Mourne”.
Overlooking Kilkeel harbour, the Nautilus ...
more...
more...
Situated above The Hunter’s Moon, this contemporary restaurant brings a little piece of India to Ashbourne’s main street
The décor is rich and impressive. Well-spaced tables are beautifully dressed, the polished wood set off by brig ...
more...
more...
Proper French patisserie and all day lunches are the treats to be found at David Aranda’s delightful little bakery and café in the centre of Caherciveen.
Since opening in 2013 it has become a key destination for returning visitors keen to ...
more...
more...
Very handy to anyone using the N11, this go ahead fish shop has become a destination for discerning shoppers looking for spanking fresh fish and advice from friendly and helpful staff.
They also offer their own freshly prepared ready meals (chowder, f ...
more...
more...
Deirdre McConvey's chic basement café beside O’Brien’s Sandwich Bar on Belfast’s Chichester Street is a real hidden gem.
It’s a small shop with just two tables for customers to sit and have hot chocolate or Suki Tea, wit ...
more...
more...
A small but stylish and cosy space, Dominik’s is popular with locals thanks to chef and proprietor Jan Gablech’s finely judged cooking.
The menu is fairly extensive, with a good range of starters and desserts and an even wider selection of ...
more...
more...
Avoca Food Market & Salt Café is as lovely a shopping experience as we’ve come to expect from the uber chic Avoca stable.
The usual trinkets, textiles and interior delights are absent in this first ever food only operation, but they&r ...
more...
more...
Follow the smell of fresh brewed coffee and across the carpark from Supervalu in Tuam and you will find Damien Cosgrove's atmospheric café, Leaf and Bean.
As the good people of the town sleep soundly in their beds, Damien and the team at ...
more...
more...
Although Roy and Emer Moynihan’s purpose-built guesthouse quite near the town centre is now classified as an hotel, its essential qualities of hospitality, professionalism, comfort and character remain unchanged.
A welcoming open fire burns in t ...
more...
more...
Possibly Dublin's buzziest little bistro, this is the pizza place where everyone goes to have their spirits lifted by theatrical Italian waiters and great value. Lovely pastas, luscious bruschettas - but best of all the pizzas, renowned for their thin, ...
more...
more...
