Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2155 matches, showing 591 - 600 below.
The unexceptional exterior of this pleasant four star near the university belies its stylish, modern lobby - and the well-maintained gardens and welcoming staff create a good first impression.
One of the leading Limerick Hotels, the Castletroy Park or ...
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A big welcome and genuine hospitality are among the many USPs of Victor and Geraldine Mc Sweeney's immaculately maintained B&B just outside Ballyvaughan.
Another is that their daughter, Lesley, is a chef who not only grows a lot of the ingredients ...
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Well known chef Mark Doe and his wife Bernie run this cookery school near Farranfore (Kerry airport).
Both have a distinguished track record, Mark having been head chef in many prestigious establishments including the Hotel Ritz in London and Dublin's ...
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Wicklow Blue Cheese is the main cheese made by John Hempenstall at Curranstown in South Wicklow where, following interest from chefs and small shops and positive market research (mainly carried out at The Waterfall Farmers’ Market), he desi ...
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It’s all too easy to miss this pleasant family run hotel near Thomond Park as traffic speeds by on the Limerick - Shannon road. Although partially screened by motorway banks, an unpreposessing 1970's exterior has had a recent facelift with softe ...
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The concept of tapas was new to Dublin when this atmospheric, informal bar and Spanish restaurant in the heart of Dublin some years ago, and it immediately struck a chord with Dubliners.
This Dublin restaurants entrance is pleasant - past a bar with f ...
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Nestling in an attractive wooded hamlet in the Dublin Mountains, south of Dublin city, this popular pub dates back to the eighteenth century and has numerous claims to fame, including the fact that Daniel O'Connell was once a regular, apparently, and i ...
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Located about a mile from the King’s Hall, Mary Callan’s lovely late Victorian house is set well back from the road in mature trees, with private parking.
A former Church of Ireland rectory, it has the benefit of being in the Malone conse ...
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This far-flung corner of Ireland is blessed with some great produce, and restaurants that take pride in showcasing it. Patrick and Sean McFadden's charming little café-restaurant right in the centre of Dunfanaghy village is one of them and, with ...
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Right in the heart of Glenavy village, Paul Masterson's friendly pub/restaurant (formerly McGeown’s) has recently had a contemporary makeover but its origins go back to the 17th century and an open fire provides a timeless welcome.
Open for lunc ...
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