Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2150 matches, showing 611 - 620 below.
This impressive hotel in Ballyliffin village is a great asset to the area - with a beautiful view, space and comfort. Public areas include a traditional bar, and the spacious guest rooms are finished to a high standard with many extras.
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In an unassuming terrace property that you could easily miss - and where the legendary Skerries restaurant of the 1970s, The Windmill, used to be - Caroline Lacey and Paul Doherty’s Windmill Steakhouse is drawing in a new generation – and s ...
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‘Forward thinking farming’ is the motto at the Cole family’s fascinating farm just off the Causeway Coastal Route, and they’re renowned for their ethical and environmental policies.
The family - Charlie and Becky and Charlie&rs ...
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Co-located with with Meadows & Byrne and the excellent Botanical garden centre, Bakestone Café & Pantry was established in 2013 by Joe and Maura Carey of the renowned Ballincollig pub, The White Horse (see entry). It very soon earned a f ...
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Not far from Nenagh, on the eastern shore of Lough Derg, the green fields of the Cooney family's farm provide plenty of the lush grass that their herd of Frieisan-Jersey cross cows needs to produce their abundant, creamy milk.
Just a few years ...
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A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views.
Further back, the m ...
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Everyone loves the atmosphere at this pleasingly old-fashioned bar and restaurant at the bottom of Kenmare Main Street; it is a cosy place and has always been known for unpretentious and wholesome good food, served in the informal oil-cloth-tabled rest ...
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Is there any cow more beautiful than a Jersey? And could there be any creamier or more delicious milk for making that ultimate treat, full cream dairy ice cream.
Well Guernsey dairy farmers might have something to say about that but, since 2006, Berni ...
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Atmospherically located in The Keep - part of the 1841 Star Fort structure and one of the most prominent buildings at the former Ebrington Barracks site beside the River Foyle - this keenly anticipated restaurant and bakehouse/deli by hospitality duo S ...
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Like its sister establishment, The Dail Bar, The Front Door is located in the middle of Galway’s city-centre Latin Quarter.
The Front Door claims to be Galway’s premier night spot. It is certainly one of the biggest, boasting five bars and ...
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