Irish Breakfast Awards 2013 NATIONAL WINNER
Dunraven Arms Hotel, Adare, Co Limerick
The Dunraven Arms has earned an unrivalled reputation for the quality and value of short breaks offered. Yet, despite the keen prices, there is an ongoing determination to combine personal service and quality with value, which makes this family-run hotel an outstanding example of contemporary Irish hospitality at its best.
This dedication to quality extends to the superb breakfast offered - an area where many hotels have been seeking savings in recent years, to the detriment of the overall guest experience. Not so at the Dunraven Arms, where the dining room is set up as smartly for breakfast as it is for dinner in the evening and well-slept guests are treated to an extensive buffet display of the freshest foods and drink, including fruits and juices, yogurts, cheeses and cold meats, a range of freshly baked goods and a magnificent ham set up for carving to your liking.
Cooked to order breakfasts are equally impressive, with a lovely range of dishes offered and everything served, perfectly cooked, to your table by helpful staff.
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