Galway Restaurants



Found 57 matches, showing 41 - 50 below.

86%
7 votes

Il Vicolo Restaurant & Bácaro

Galway City, Co. Galway
Café / Restaurant / Wine Bar
Originally a tiny corner café and wine bar off Shop Street in Galway city centre, Il Vicolo was born out of Gerry McMahon's devotion to Italian food and wine. Despite the small space, plain bare wooden furniture and a miniscule kitchen in full ...
100%
4 votes

Papa Rich Street Food Kitchen

Galway City, Co. Galway
Classes/Courses / Restaurant
2 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
From the constantly evolving world of 'street food' themed restaurants in Galway, 'Papa Rich' is one of the younger kids on the block, covering all the bases from Chinese, Japanese, Korean, Singaporean, Soul Food, Taiwanese, Thai and Vietnamese. Papa R ...
75%
8 votes

The Chop House (formerly The Malt House Restaurant)

Galway City, Co. Galway
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Just off busy High Street, this old Galway restaurants had a major makeover - known for decades as The Malt House, it's owned by Paul and Mary Grealish proprietors of The KIng's Head next door. Summer 2015 saw the closure of The Malt House, which the ...
75%
4 votes

Gourmet Tart Co.

Galway City, Co. Galway
Baking/Bakery / Café / Producers Shop / Restaurant
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Already well known for their popular Galway patisseries/delis, Fintan and Michelle Hyland have also owned and managed the Gourmet Tart Co. restaurant opposite the church in Salthill since 2010. Head chef is Damien O'Malley, well known in the Galway are ...
89%
9 votes

Ard Bia

Galway City, Co. Galway
Café / Restaurant / Wine Bar
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Happy the food lover visiting Ireland’s western capital who happens on Aoibheann MacNamara’s trio of Galway restaurants at Spanish Arch. A wonderful stone-built medieval customs house overlooking the Claddagh Basin is home to Ard Bia (&lsq ...
80%
5 votes

The Fisherman Seafood Bar and Grill

Galway City, Co. Galway
Restaurant
2 euro Outstanding Location, building or atmosphere Serious About Seafood
Pat O'Malley is a fishmonger and an architect and, when he and his wife Lisa opened this atmospheric modern restaurant on the Salthill seafront in the sunny summer of 2014, they were celebrating family links with the sea that go back generations. The ...
67%
3 votes

Maxwells Bistro

Galway City, Co. Galway
Restaurant
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
If the walls of Paul O'Meara's bistro could talk they'd have plenty to say, as Maxwells is Galway's oldest restaurant, dating back to 1866. These days, though, they'd be drowned out by the lively chatter and buzzing atmosphere of this popular city cent ...
100%
1 votes

The Kitchen @ The Museum

Galway City, Co. Galway
Café
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Galway City Museum is one of Galway’s most popular cultural hotspots, welcoming over 200,000 visitors per year. It has three floors of exhibitions engaging visitors in the archaeology, history and sea science of the city - and, best of all, when ...
100%
3 votes

Galmont Hotel & Spa (formerly Radisson Blu Galway)

Galway City, Co. Galway
Hotel / Restaurant
3 euro Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner
Attractively situated on the waterfront, overlooking Lough Atalia, this fine contemporary hotel is more central than its scenic location might suggest, as the shops and restaurants off Eyre Square are only a few minutes walk. Formerly the Radisson Blu, ...
100%
3 votes

Sheridans Cheesemongers

Galway City, Co. Galway
Cheeses / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Synonymous with good cheese in Ireland, Sheridans' most famous shop is perhaps on South Anne Street in Dublin, but the business originated in Galway, where the current premises incorporates a Wine Bar as well as the shop selling their incomparable chee ...
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