Opening The Baker’s Table of Lismore in January 2021 was an act of faith for Liverpool-born owner/chef John Mount. But it came through the challenges of that time with panache and soon earned a following in the region for excellent baking (notabl ... more...
Monkstown is hardly short on great places to eat, but this county Dublin restaurants owned by chef Temple Garner (San Lorenzo’s) and front of house maestro Conor Kavanagh (formerly of The Old Spot) - and, when Bresson opened in 2017, it raised t ... more...
One of those magical places that visitors dream about finding, Conor Graham and Mark Commins’s cottagey pub-restaurant on the edge of the Burren is right on the rocks at New Quay, with wonderful views across Galway Bay.
Inside there’s a ni ... more...
Milko Mihaylov was already well known in Kilkenny when he opened this pleasing destination in the former Café Sol premises, just off High Street, in 2017.
The restaurant is elegant and bright, offering unpretentious fine dining at lunch a ... more...
Hidden down a mews lane behind a row of shops in Donnybrook, this little gem exudes rus in urbe charm in a walled garden setting complete with splashing fountain, evening birdsong and the eponymous mulberry tree.
Opened without fanfare in April 2011, ... more...
Toby Simmonds and his Real Olive Company team not only sell the quality imports (olives, cheese etc) that are familiar at the English Market in Cork and farmers’ markets all around Ireland, but also make a range of cheeses here at Toons Bridge ... more...
Aside from the spectacular oceanside location, the most striking thing about the Burke family's Armada Hotel is the staff - warm, friendly, efficient and engaging, they set the tone from the minute of arrival, so first time visitors to this impressive ... more...
Although often seriously over-crowded with tourists in summer, this famous and genuinely characterful old pub in the shadow of Bunratty Castle somehow manages to provide cheerful service and consistently above-average food to the great numbers who pass ... more...
This impressive hotel in Ballyliffin village is a great asset to the area - with a beautiful view, space and comfort. Public areas include a traditional bar, and the spacious guest rooms are finished to a high standard with many extras.
General Manage ... more...
Sligo’s first Korean-Japanese restaurant opened in 2016 - a good time to choose, with Korean food becoming increasingly popular.
Head chef and owner Nae Young Jung is from South Korea, which is strongly reflected in the menu. The Japanese elem ... more...
A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...