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In the former home of the great John Jameson of whiskey fame, and one of the leading Dublin restaurants, Chapter One was our Restaurant of the Year way back in 2001 when everybody thought southside was the place to be. Since then many others have discovered that ...
Sad as Dubliners were to see the 2012 closure of one of the city’s most iconic businesses, the Dublin Woollen Mills (where James Joyce, no less, once worked), it is cheering to see Elaine Murphy and the team from the equally iconic Winding Stair next door serving u ...
This northside quays branch of Stefano Crescenzi and Davide Izzo's popular Dublin restaurants chain Bar Italia bears all the hallmarks of this talented team: sassy Italian waiters offer attentive service, quickly seating new arrivals, and the banter lends a relaxed atmos ...
Just off Grafton Street, Davy Byrnes is one of Dublin's most famous pubs - references in Joyce's Ulysses mean it is very much on the tourist circuit. Despite all this fame it remains a genuine, well-run place and is equally popular with Dubliners, who find it a handy me ...
Facing the Market Bar on Fade Street, this exciting venture by Dylan McGrath is in an 8,000 square foot listed building – and, with exposed ducts, walls stripped back to the redbrick, and reclaimed wooden floors, it feels very New York loft. There are smart wooden ...
Sitting right across The Point Square, a literal stone’s throw from the Three Arena's doors, is the Gibson Hotel. Housed in a sparkling glass and steel building that fits right in with its shiny IFSC neighbours the glamorous modern hotel has been designed to attra ...