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In the former home of the great John Jameson of whiskey fame, and one of the leading Dublin restaurants, Chapter One was our Restaurant of the Year way back in 2001 when everybody thought southside was the place to be. Since then many others have discovered that ...
Sad as Dubliners were to see the 2012 closure of one of the city’s most iconic businesses, the Dublin Woollen Mills (where James Joyce, no less, once worked), it is cheering to see Elaine Murphy and the team from the equally iconic Winding Stair next door serving u ...
This northside quays branch of Stefano Crescenzi and Davide Izzo's popular Dublin restaurants chain Bar Italia bears all the hallmarks of this talented team: sassy Italian waiters offer attentive service, quickly seating new arrivals, and the banter lends a relaxed atmos ...
Casual dining is still the big story and the restaurants that are performing best are those with chefs grounded in fine dining. Pickle, Sunil Ghai’s new Indian restaurant, ticks the box perfectly: an attractive casual ‘eating house and bar’ serving tra ...
The clue is in the name: Pearl Brasserie is just that – a pearl of a place, almost hidden from view and beloved by savvy diners for 16 years. Next door to The Merrion Hotel Sebastien Masi and Kirsten Batt’s chic Dublin restaurants a worthy neighbour to such ...
Sitting right across The Point Square, a literal stone’s throw from the Three Arena's doors, is the Gibson Hotel. Housed in a sparkling glass and steel building that fits right in with its shiny IFSC neighbours the glamorous modern hotel has been designed to attra ...