Flemings Restaurant

Eat & Stay

Restaurant with Rooms

3 euro For Cooking & Service Well Above Average The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Address:
Flemings Restaurant
Silver Grange House, Tivoli , Cork Cork City
Contact Flemings Restaurant
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Tel: +353 21 482 1621

Please mention ireland-guide.com when enquiring.

Clearly signed off the main Cork-Dublin road, a large Georgian family house is home to Michael and Eileen Fleming's classical French restaurant with rooms. A great antidote to the sameness of modern multicultural restaurants - a visit to a classic restaurant like this is a treat to treasure.
  • Garden Visits (nearby)
  • Golf nearby
  • Banqueting
  • Location - Peaceful
  • Outdoor Dining Avail. (summer)
  • Smoking Area Heated
  • Wedding Venue
  • European Classic
  • French (Classic)
  • Al Fresco
  • Budget Meals (€21-35/£14-23 pp 3-courses, not inc. dr
  • Formal
  • Organic Produce used (mainly)
  • Sunday Dining
  • Vegetarian Friendly (always at least 1 starter & 1 main course)

Flemings Restaurant

Clearly signed off the main Cork-Dublin road, this large Georgian family house is home to Michael and Eileen Fleming's excellent restaurant with rooms. On a hillside overlooking the river, the house is set in large grounds, including a kitchen garden, which provides fruit, vegetables and herbs for the restaurant during the summer.


It is a big property to maintain and the entrance can seem a little run down, but this is quickly forgotten when you enter the light, airy double dining room, which is decorated in an elegant low-key style that highlights its fine proportions, while well-appointed linen-clad tables provide a fine setting for Michael Fleming's classical French cooking.


Seasonal table d'hote and à la carte menus offer a wonderful choice of classics, occasionally influenced by current international trends but, even where local ingredients feature strongly, the main thrust of the cooking style is classical French - as in a superb speciality starter of pan-fried foie gras de canard with Timoleague black pudding & glazed apple. Less usual choices might include Roast Loin of Venison with Poached Pear, an imaginative combination and beautifully presented.


Desserts may include a deep apple pie served with home-made ice cream - and a selection of cheese is served traditionally, with biscuits and fruits.


Michael's cooking is invariably excellent, presentation elegant, and service both attentive and knowledgeable. A great antidote to the sameness of modern multicultural restaurants - a visit to a classic restaurant like this is a treat to treasure.


Good wine list - and good value all round.


*A basement converted  into a comfortable bar/lounge seats up to 70.

Banqueting (90). Seats 80 (private room 30; outside seating, 30). L Tue-Sun, D Tue-Sat, 12.30-3, 6.30-10; reservations not necessary. Set L €34, Set D €35; also D à la carte; house wine €23-28. Children welcome. Live music on Saturday nights in winter. SC discretionary. Closed Sun D, Mon, 24-27 Dec. Accommodation: There are four spacious en-suite rooms, comfortably furnished in a style appropriate to the age of the house (B&B €55 pps, ss €33). Amex, MasterCard, Visa, Laser. abbreviations
Last Updated: 01-05-2013
Author: Georgina Campbell

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Off main Cork-Dublin route, 4km from city centre.

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