Café Renoir

Situated opposite the Beacon of Hope sculpture in downtown Belfast, the location of Northern Ireland's hottest restaurant seems appropriate - and owners Alain Kerloc’h (former restaurant manager at Deanes Restaurant) and Stephen Toman (former head chef at James Str ...

They say they ‘love to make great food for the city that loves to eat it’: Graze is a perfect example of how far Belfast has come in food terms. Bringing a wealth of experience at some of the best hotels in the world to East Belfast’s trendy Ballyhacka ...

Although not the easiest place to find, this hidden gem is well worth seeking out. A roadside pup between Lisburn and West Belfast that is believed to be the oldest tavern in County Antrim (est.1660), it now provides the setting for a thoroughly modern dining exper ...

Handily situated in the heart of Lisburn city, Anton Campbell’s popular restaurant attracts a real mix of young and not so young who appreciate the basic good food, friendly service and relaxed ambience. The name (Spanish for 'of the bull'), together with a drawin ...

Ronan and Jennie Sweeney (Balloo House, The Parson’s Nose) have done it again, sprinkling their magic over this stylish reinvention of the former Lisbarnett House in Lisbane village. Since purchasing the run down pub in 2012 they have invested over £1 millio ...

Formerly named after its original owner, The Marquis of Downshire, Ronan and Jennie Sweeney's charming 18th century pub is a sister establishment to that great dining pub, Balloo House in Killinchy (GCGuides 2009 Pub of the Year) and its stylish younger sibling, The Poac ...