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Ireland’s Leading Independent Food & Hospitality Guide
Providing you are tolerant of tour buses and high season crowds, this dramatically located Abbey offers a surprising range of things to see: a brief stroll from the abbey along the wooded shore leads to the Gothic church, for example, which is a fascinating miniature rep ...
An attractive stone building in the centre of the lovely old walled Heritage Town of Athenry, The Old Barracks has only been a restaurant since it was opened by Fiona King and her late husband Cathal O'Malley in October 2010, but it is proving to be a popular venue for b ...
There may not be a written menu or too many healthy options at Nigel and Elllen Parsons' great little bakery and cafe, and their coffee comes in a mug - but it is excellent coffee, made in a proper coffee machine, and there are high-end teas too. The menu is chalked up ...
Established in 1989, Birgitta and Peter Curtin's Burren Smokehouse is most famous for their salmon; produced using the renowned Clare Island organic salmon, it is among Ireland's finest. You can taste it at their Burren Smokehouse Visitor Centre (going since 1995), wher ...
Already well known for their wonderful free range pork (see below), in 2015 Eva and Stephen Hegarty embarked on a new enterprise, Burren Glamping, and they now offer cosy accommodation in an imaginatively converted vintage horse truck on this small farm. It's muc ...