2003 Award Winners CHEF OF THE YEAR


Maura Foley - Packie's Restaurant


 

94%
12 votes

Anois

Kenmare, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Since it was first opened by Tom and Maura Foley in 1992, this special little restaurant in Kenmare has been a favourite for returning visitors. Originally named Packie's, after Maura's uncle, it was taken over in 2021 by Tom and Maura's son Thos ...


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