Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
‘HAPPY PLACE’ AWARD 2025: Café Rua, Castlebar, Co Mayo
MEMORABLE EXPERIENCE AWARD 2025: Gregan's Castle Hotel, Ballyvaughan, Co Clare
NEWCOMER OF THE YEAR 2025: Dunluce Lodge, Portrush, Co Antrim
GASTRO-PUB OF THE YEAR 2025: The Strand Cahore, Gorey, Co Wexford
TRADITIONAL PUB OF THE YEAR 2025: The House of McDonnell, Ballycastle, Co Antrim
IRISH CRAFT DRINKS AWARD 2025: Walled City Brewery, Derry
WINE EXPERIENCE AWARD 2025: Daróg Wine Bar, Galway