Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
GEORGINA CAMPBELL FOOD TOURISM EXPERIENCE 2025
St Tola Farmhouse Cheese & Goat Farm, Ennistymon, Co Clare
PRODUCER AWARDS 2025
MEATS: Andarl Farm Free Range Pork, Castlebar, Co Mayo
PRESERVES & HONEY: Killiane Castle Honey, Killiane, Co Wexford
DAIRY: Gloun Cross Dairy, Dunmanway, Co Cork
FRESH PRODUCE: Castleruddery Organic Farm, Donard, Co Wicklow