Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2162 matches, showing 2071 - 2080 below.
Far from being just a designer outlet pitstop, Linen Hill Kitchen is a dining destination in its own right and a pleasant place to visit, with views of fields from its site at the end of a shopping mall and landscaped free parking.
Open-plan and conte ...
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This quality Irish meat company now also produce under the Moyallon brand, with well known food pioneer and former owner of Moyallon Foods, Jilly Dougan, still actively involved.
Peter Hannan's remarkable company is one of Ireland's most innovative an ...
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Family connections in India source top quality, ultra-fresh spices for Arun Kapil and his Green Saffron team, who then distribute them nationally, use them for their in-house curry nights (see website) and do things which make them peculiarly Irish - e ...
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Situated in the lush Clogher Valley, Fivemiletown Creamery is a long-established producer of well known cheeses including Ballybrie, Ballyblue (blue in the brie style), Ballyoak (smoked brie style), Oakwood and the Fivemiletown Creamery cheddars.
But, ...
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With its smartly geometric red, white and black frontage and the name in orange, this modern restaurant on Waterford's bustling High Street would be hard to miss. The city's first Japanese restaurant, it opened in 2015 and got off to a flying start tha ...
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This old house in the centre of Kinsale town has provided excellent accommodation for many years and the current owners, Philip and Noreen McEvoy have kept up this tradition well since taking over the property in 1995.
Bed and breakfast is offered in ...
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Like his father before him, David Browne produces a range of home-smoked fish - salmon, from the West of Ireland and the Shetland Islands, and haddock - and sells a wide selection of other fish and shell fish from around the Irish coast.
Some of the s ...
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Owned by Kevin and Caroline Clarke since 2007, Strabane’s leading restaurant is an attractive building near the courthouse, with pretty hanging baskets to welcome arriving guests, and menus displayed on both sides of the front door.
Inside, a se ...
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Set in wooded landscape with magnificent views over its own golf course and the Suir estuary, this lovely 18th century house has a splendid Waterford Crystal chandelier to set the tone in the foyer, and public areas are elegant throughout.
Accommodati ...
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How come this place isn't better known, everyone asks after dining at Bridgefoot House restaurant. Well as they say, timing is everything, and Chef/proprietor Alan Barrins had the misfortune to open his doors just as we were going into the Covid19 pand ...
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