Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2169 matches, showing 391 - 400 below.
The eye-catching exterior of the Antea-que Cafe is matched by the quirkiness of the interior – tables with patterned oilcloths, bottles of fresh flowers and a variety of painted chairs give a cheerful and welcoming atmosphere.
And the food match ...
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Atmospheric is one of the things they do best in the Foley family and this younger sister restaurant to Nick’s (see entry), run by Clíodhna Foley, proves the point.
Located in a former Church of Ireland premises just up the hill a little ...
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From a solid team that benefits from the food and beverage expertise of sommelier Harshal Shah together with father and daughter duo Matthew and Alexandra Farrell of Diep fame, Dorian is a wine bar and bistro with distinctly fun-fuelled clubby vibes in ...
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In the fish retail business for five generations, the Morgan family has been fishing for salmon and herring since the 1890's and, travelling by horse and cart, “cadging” their fish in neighbouring counties
The shop, which is attached to th ...
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Cork food-lovers head to Donal O'Keeffe's long-established store just a short distance from the city centre for its treasure trove of local artisan foods including Arbutus breads (and Granny Ryan’s Soda Bread Mix), Belvelly Smokehouse fish, ...
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Originally the Curran family home, this popular and well-located establishment dates back to 1791 and, in recent times, has earned a reputation for fine food, under the guidance of Paula Mahon, (née Curran).
Today, it not only has a 60-seater ...
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The dream team of chef Killian Durkin and his front-of-house partner Jess d'Arcy had already won legions of fans for their Howth-based offering at Mamo restaurant and Margadh deli, before they brought their talent and flair to a unique southside locati ...
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Named after the legendary Italian cyclist Angelo Fausto Coppi (1919 – 1960), this is another success story by Sam Spain and Tony O’Neill, whose sister restaurants The Barking Dog, Il Pirata and Happy Angel are among the most popular in the ...
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Overlooking the harbour and standing in its own grounds, this attractive quayside establishment is Kinsale’s most famous hotel, dating back to 1946 when it was created from several substantial period houses which belonged to the Acton family in t ...
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Corleggy Farmhouse Cheese
Belturbet, Co. Cavan
Cheeses / Classes/Courses / Internet/Phone Mail Order
In rich pasture land beside the River Erne, Silke Cropp makes her wonderful range of goat, sheep and cows' milk cheeses. Silke is one of Ireland's longest-practising cheesemakers, and the original, Corleggy, is a natural rind hard goats' cheese with co ...
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