Always a delight for its unpretentiousness and the simple good food it offers at reasonable prices (for the high quality), this Italian restaurant and deli is very near the Nassau Street entrance to Trinity College, and the first of what has since beco ... more...
Set amidst beautiful scenery, with the River Maine running through the grounds, this former gentleman’s residence is one of Northern Ireland’s best known country house hotels and, following major redevelopment, it emerged much larger and mo ... more...
During the three centuries that this extraordinary place has been in the Leslie family it has changed remarkably little - and its fascinating history intrigues guests as much as the unique features of Castle Leslie as they find it today.
Guests can ... more...
A smart-casual neighbourhood restaurant from an experienced team working under a pair of serial restaurateurs Domini Kemp (Valence Hospitality) and Brian Montague (The Winding Stair group), Lottie's hit the ground running when it opened in 2023 ... more...
A hot daytime destination in the Wexford area, this bright and stylish café with speciality food and wine store in Meadows & Byrne is an outpost of the legendary Kelly’s Hotel and bears all of the parent business’s hallmarks of q ... more...
Above The Mill Bar at Annacotty, Seema and Brian Conroy's attractively named restaurant is very pleasantly located in a restored mill overlooking the Mulcair River, and well away from the traffic.
Agreeable staff are quick to welcome arriving guests ... more...
Legend has it the original owner of Scannell’s Pub used to open just for maintenance hours to keep the licence, and no-one could get in. In 2002, friends and business partners, Kevin O’Donovan and Shane Lowney took over Scannell’s and ... more...
Very conveniently situated just outside Dublin, between Bray and Greystones, Killruddery has been home to the Brabazon Family (the Earls of Meath) since 1618. The estate was designed on a large scale with a view to impressing visitors and, these days, ... more...
Leading Sligo restaurateur Anthony Gray opened his fine dining restaurant Eala Bhàn (‘White Swan’) in the town centre in December 2011 and quickly established an enviable reputation with local diners.
Eala Bhàn soon became a ... more...
At the back of Wendy Whelan’s magnificent crafts, kitchenware and gift shop at Ballymaloe House, there is a delightful family-run café selling wholesome home-bakes and just the kind of light, nourishing fare that is needed to sustain you t ... more...