Café / Classes/Courses / Fish & Seafood / Restaurant
A small, bright sushi restaurant tucked away down by the docks, Wa Cafe was opened by Yoshimi Hayakawa on the 08/08/2008 - and this date is no coincidence, as the number 8 is considered a very lucky number in Japanese culture. It's a cosy little spot w ... more...
Tucked behind a smart olive green shopfront, this delightful little Italian café/deli is a family run business that specialises in authentic Italian food – while also taking pride in using fresh Irish ingredients, as followers of their ita ... more...
<!--{1445858536It's difficult not to like Locks. Through many incarnations, the canalside favourite has traded under the same name since Claire and Richard Douglas opened here in the 1980s - yet, despite changes in ownership, decor and c ... more...
Having lain dormant for nearly five years, this famous hotel at Marble Hill Strand was reopened by new owner Warren McCarthy in 2016, following major refurbishment.
Set in a prime location above one of the most famous beaches on the Wild Atlantic Way ... more...
This friendly, family-owned guesthouse and restaurant has been managed by Niall O'Boyle and his wife Kate since it opened in 1994 and it feels like a small hotel.
It would make an equally good base for a business or leisure visit as the rooms are furn ... more...
Family businesses are at the very heart of Irish hospitality - and there is nothing to beat a chef-patron for hands-on care and consistency in the kitchen - so it's no wonder that Richard McCracken's delightful casual dining destination, Cyprus Avenue ... more...
Also home to their interior design business, Ray O’Callaghan and Myra Ryall's Café Townhouse on Doneraile’s main street is quite the draw, attracting business from a wide area as the word of this delightful place spreads. Look out fo ... more...
Just off the Grand Canal at Portobello in the premises that formerly housed the legendary late-night Gig’s Place, Richmond is now a popular local bistro headed up by owner-manager Russell Wilde (a talented front-of-house veteran of Dublin’s ... more...
This Phibsborough gem hit the round running when it opened in July 2016, soon finding its way onto many lists of the best places to eat in Dublin - and with good reason. The offering is bang on trend, from beautifully poured flat whites to bowls ... more...
Set in 900 acres beside the River Maigue, Adare Manor is the former home of the Earls of Dunraven and has been the most impressive manor house in the region since it was built in 1832 - and, while the Dunravens have long since departed, the estate sti ... more...