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Found 1403 matches, showing 651 - 660 below.

98%
10 votes

Fishermans Catch

Clogherhead, Co. Louth
Fish & Seafood / Fish Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Owned by John Kirwan Jr., who has a 160-year history of fishing in his family and is a fourth-generation fisherman, Fisherman’s Catch is a popular fish shop and (sort of) takeaway right on the harbour at Port Oriel. These days John Jr. runs the ...
100%
6 votes

The Brewer's House

Dungannon, Co. Tyrone
Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An 18th century hostelry in the small village of Donaghmore, Ciaran and Vicki McCausland's appealing pub is the centre of the local community - but, since Ciaran McCausland returned to his home county and took over the family business some years ago, t ...
100%
2 votes

The Cheese Press

Ennistymon, Co. Clare
Café / Cheeses / Speciality Store
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
"Top quality natural food, locally roasted coffee, organic sourdough, yoga studio, cheese boards, vegan plates and locally sourced organic soup, delicious toasted cheese sandwiches!" - this is the promise at Sinead Ni Ghairbhith's gorgeous li ...
100%
9 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Here in the village of Lisbane, close to the shores of Strangford Lough, one of County Down’s prettiest little treasures is to be found at the thatch-roofed Old Post Office, which dates back to the 1840’s. Having lain derelict for many yea ...
100%
5 votes

Clandeboye Lodge Hotel

Bangor, Co. Down
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Quietly set in woodland on the edge of the Clandeboye Estate, this comfortable privately owned modern four star hotel just outside Bangor fits in well with its rural surroundings and not only offers an appealing alternative for those who do not ne ...
100%
4 votes

Ashes Bar & Restaurant

Dingle, Co. Kerry
Bar / Fish & Seafood / Restaurant
2 euro
This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe. Menus offer somet ...
100%
5 votes

Foodies Korner Café, Bakery & Deli

Ennistymon, Co. Clare
Baking/Bakery / Deli
A smart navy and white building on the corner of Parliament Street and Market Square, this popular daytime restaurant was opened by the owner-chef, Ray Foudy, in 2017 - and It now has a staff of 15 plus some part timers and always seems to be full ...
100%
3 votes

The College Green Hotel (formerly Westin Dublin)

Dublin 2, Dublin City
Hotel / Restaurant
Deluxe Accommodation For cooking and service well above average Serious About Seafood
Formerly The Westin Dublin, this well known city centre destination became The College Green Hotel (part of Marriott International's Autograph Collection) in October 2023.    Two Victorian landmark buildings provided the starting point ...
100%
4 votes

Manifesto

Dublin 6, Dublin City
Restaurant
In a great location in the centre of Rathmines, Lucio Paduano’s pleasing Italian restaurant reflects his passion for creative and high quality food. “I am very proud of Manifesto’s commitment to creating exceptional food with premium ...
100%
7 votes

The Yew Tree

Lecarrow, Co. Roscommon
Restaurant
Just a short walk from Lecarrow's attractive little harbour, this smartly presented restaurant is deservedly popular. Open from late morning onwards every day, it’s a friendly and welcoming place, offering generous portions. On a short à ...
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