Owned and operated by Richard Gavin (from Mayo) and Laura Sureda (from Barcelona), this unusual restaurant is just west of The English Market that is the source of so many of the ingredients used, and it is a rotisserie concept, offering only the highe ... more...
A sister restaurant to Judy & Conrad Howard and Tracey Corbett's other successful Cork establishments Market Lane, Orso and Castle Café, Elbow Lane is housed over two floors of a handsome four-storey building off Oliver Plunkett Street. Uniq ... more...
Named after the nearby English Market that supplies so much of the produce used in their kitchens, Market Lane Restaurant & Bar was once a pub.
Luckily it caught the eye of business partners and hospitality professionals Conrad and Judy Howard and ... more...
The opening of Cask, a cocktail-heavy bar billing itself as a drinks, food and entertainment venue, was something of a coup for sister establishments, Isaac’s Hotel and Greene’s Restaurant – especially with accomplished mixologist And ... more...
Following complete redevelopment of their original riverside site on Western Road, The River Lee Hotel regained its place as one of the most popular Cork hotels, especially perhaps for business guests.
Well-located, it is beside the university and w ... more...
In 1992 Michael and Catherine Ryan, together with partner/head chef Canice Sharkey, opened this large, atmospheric modern restaurant in an 18th-century warehouse and it immediately struck a chord with people tired of having to choose between fine dinin ... more...
French woman Isabelle Sheridan’s reputation in Cork was already established at her brilliant shop selling charcuterie, farmhouse cheeses and other gourmet products in the English Market, long before she opened up this branch of On the Pig’s ... more...
A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...