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Sea, sand and superb cuisine - that’s the promise at four-star Ocean Sands Hotel in Enniscrone, and there's much more too. Whether for family holidays, two-some getaways, weddings or other occasions, this newly refurbished owner-run hotel overlooking the magnificen ...
Castlebar is a town that tries harder when it comes to quality food with a relaxed ambience, so it's no wonder that Barry and Helen Ralph's new business quickly found a niche when they opened House of Plates in their home town in 2016. The concept is a little different ...
Good quality pork is hard to find in Ireland, so producers of high quality pork and bacon deserve great praise. Near Claremorris, Co Mayo, Dave and Diana Milestone of Andarl Farm famously started off on their ‘great pig adventure’, with a Great White sow cal ...
Down an atmospheric little laneway in the heart of the town, this pleasant bistro brings an interesting Irish/French fusion flavour to the Westport dining scene. Named for the owner Arnaud Vaccani, who is from France, Arno’s is small but attractively presented wit ...
Two places in Westport feel like walking into a Parisian establishment – one of those is Cornrue Bakery, of award-winning sourdough fame, and the other is Savoir Fare on Bridge Street. Savoir Fare is not easy to buttonhole - for a small shop, it packs a pretty big ...
Originally a tiny restaurant, tucked away on the way into the James Street car park, where they had just 3 or 4 tables, Victor Berger and George Murgulet's first Westport venture was very atmospheric and great fun. Then, in 2020, they took on a much larger premi ...


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