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Home > Drink & Eat > The Brewer's House

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The Brewer's House

Pub

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade

The Brewer's House

In the small village of Donaghmore, The Brewer's House offers what great pub food should be – simple, hearty plates served by friendly staff
Seats about 130. Open Wed-Thu 5pm-8.30pm, Fri to 9pm, Sat 1pm-9.30pm, Sun 3pm-8.30pm. May vary seasonally. A la carte. Early D from £22. Rooms 5, from c. £90 per night (week, £455). Visa, MasterCard abbreviations

An 18th century hostelry in the small village of Donaghmore, Ciaran and Vicki McCausland's appealing pub is the centre of the local community - but, since Ciaran McCausland returned to his home county and took over the family business some years ago, the good food served has also been making it a destination for food lovers from well beyond the immediate area.


Simple decor is uncluttered - traditional tiled floor, darkwood furniture and cream walls, with bookcases adding interest – and pleasing to the eye, while the quietly efficient staff are neatly presented in traditional black aprons and very friendly, especially with children, helping to give that laid-back country feel.


Although there is no formal supplier list (and imports like the ubiquitous tiger prawn make a surprise appearance), chef Tommy Mangan's interesting and extensive menus change regularly and are liberally sprinkled with great local produce such as Strangford rope mussels, Portavogie mussels and Cloughbane beef.


The Brewer's House also manages to do something that's all too rare, in giving equal thought to both its vegetarian, vegan and children’s' menus. The vegetarian choices go far beyond the usual token dish, and the 'Little People's' menu, offering everything from a cup of chowder to homemade haddock fish fingers or pasta, and a choice of vegetables, is hugely welcome to parents wanting their children to eat more healthily.


Confidently simple, well cooked and attractively presented food is the style here


Staff are well versed in both the food and drinks; the personally selected wine list need make no apology for favouring the Old World and, as the pub's name suggests, there's a large international range of premium ales offered - from a Coniston Bluebird Bitter to the punchy, Brewdog 77 lager - and local craft brews get some representation.


This appealing and well-managed pub offers wholesome food, efficiently served in a welcoming and relaxed atmosphere: the perfect balance for a country pub, and well worth a visit.


*ACCOMMODATION is available in a recently refurbished 18th century building, The Lower Houses, where there is bar and seven smart self-catering units (three1-bedroom and two 2-bedroom apartments). They can be booked online at www.thelowerhouserooms.com, or email info@thelowerhouserooms.com for rates and availability. Minimum 2-night stay.

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  • Facilities/Features
  • Restaurant/Dining/Pub
  • Family Friendly
  • Artisan Beers
  • Atmospheric
  • Cosy
  • Daytime/Coffee
  • Informal
  • Pub Grub
  • Sunday Dining
  • Traditional Pub
Last Updated: 30-11-2022
Author: Georgina Campbell
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Address

The Brewer's House
73 Castlecaulfield Road, Donaghmore , Dungannon Co Tyrone , BT70 3HB
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Centre of Donaghmore - on B43 a couple of miles north of Dungannon.
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                  • Comments
                  5th July 2014
                  Rafal Winnik
                  The Brewer's House has fantastic food,lovely staff and Ciaran and Vicki have done a excellent gob on the restaurant
                  Reply as owner

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