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Home > Buy & Producer > Clarkes Salmon Smokery & Seafood Delicatessen

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Clarkes Salmon Smokery & Seafood Delicatessen

Fish & Seafood / Fish Shop / Food Market / Online Shop

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood

Clarkes Salmon Smokery & Seafood Delicatessen

A fantastic range of services - anything from providing advice and recipes or lending a fish kettle, to smoking salmon and trout for anglers, who can have their catch smoked, sliced and packaged to order.
abbreviations

Renowned throughout the North-West and beyond, 'Clarke's Master Fishmongers & Salmon Smokers since1945' has recently been transformed into Clarke's Seafood Delicatessen, a bright modern shop offering wines, Irish farmhouse cheeses and other speciality foods as well as ultra fresh seafood and shellfish.


They also sell an innovative range of prepared seafood - their own smoked salmon specialities include traditional oak-smoked salmon (made to the founder Jackie Clarke's original recipe), organic salmon and salmon flavoured with, for example, dill, or whiskey, and they sell (and explain the value and uses of) sea vegetables.


Many of their products have won Great Taste Awards and they offer a fantastic range of services all round anything from providing advice and recipes or lending a fish kettle, to smoking salmon and trout for anglers, who can have their catch smoked, sliced and packaged to order.


Gift hampers are available, and there's an online shop.

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Clarkes Salmon Smokery & Seafood Delicatessen
O'Rahilly & Connolly Streets, Ballina Co Mayo
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