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The Sooty Olive

Restaurant

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade

The Sooty Olive

Delicious good cooking of local foods by a dedicated owner chef and great service - and great value - are the USPs that tempt those in the know across the Peace Bridge to enjoy the Sooty Olive
Open L & D Mon-Sat 12pm-2.30pm and 5pm-9pm (to 10pm Fri & Sat), Sun 3pm-8pm. D from £25, children from £18. MasterCard, Visa. abbreviations

Exceptional cooking of local foods by a dedicated owner chef and great service are the USPs that tempt those in the know across the Peace Bridge, to Sean Harrigan’s popular informal restaurant in the Waterside area.


Named in honour of the 'sooty olive' fly that was used when Sean Harrington's older brother (and business partner) caught his largest brown trout, everything about The Sooty Olive is an absolute delight.


It's a lovely chilled-out space with a youthful vibe and you can expect delicious seasonal food including produce from their own polytunnel run in association with Derry charity, the HOPE project.


Sean was a latecomer to the restaurant world, but he makes up in enthusiasm, drive and talent anything he may lack in experience. Totally committed to showcasing the best local (and Irish) foods and supporting small producers, his menus are proud to credit regular suppliers like Greencastle fish, beef from Higgins of Castlerock, duck from Moores of Enniskillen, local Northbound 08 beer for fish batter and MacDaids Football Special from Ramelton in Co Donegal.


Lunchtime offerings are mainly casual and inexpensive but there's also a set menu available at both lunch and dinner, so do ask for it if you feel like settling in for a proper meal at any time.


Seasonality is a given, the cooking is terrific - and it's great value too.


 


 


 

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Last Updated: 29-11-2022
Author: Georgina Campbell
Click here if you are the owner or marketing manager
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Contact details

+44 28 7134 6040
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The Sooty Olive
160/64 Spencer Road , Derry Co Londonderry , BT47 6AH
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Waterside area (east of river).
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