Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Activity Based
Refine Search
Found 2155 matches, showing 1791 - 1800 below.
Very conveniently situated just outside Dublin, between Bray and Greystones, Killruddery has been home to the Brabazon Family (the Earls of Meath) since 1618. The estate was designed on a large scale with a view to impressing visitors and, these days, ...
more...
more...
A chic reception area, with soft seating and a smart designer bar where guests can relax both before and after dinner, sets the tone at Simon and Nicola Nightingale's stylish restaurant - which is off the beaten track, on the Mall.
Open since 2007, an ...
more...
more...
Sandwiched between a Creole BBQ joint and a Michelin starred restaurant, Dela more than holds its own in an area of the city that is home to many of Galway's best eating places.
In the premises formerly occupied by Cava (since relocated to the city c ...
more...
more...
Just off the main square in Enniscorthy, you’ll encounter the unexpected - an authentic Italian restaurant, run by Paolo Fresilli, a chef with many years of Italian culinary experience, and his wife, Diana. It’s buzzy and homely Italian in ...
more...
more...
Formerly the Stephen Pearce Emporium, this large premises lends itself very well to its current use as a design centre, gallery, shop and café and it is worth allowing some time for a browse and a tasty bite to eat here if you’re visiting ...
more...
more...
A rambling old coaching inn set in lovely gardens alongside the River Vartry, this much-loved hotel has a long and fascinating history - it’s one of Ireland’s oldest coaching inns, with records indicating that it was built around 1720. In ...
more...
more...
Replacing a long standing café (Gavin’s) on Bridge Street, the main shopping street in Westport, this new restaurant was opened by Irishman Pat Hughes and his Thai wife Nikki in December 2024. Filling a dining gap that Westport didn&rsquo ...
more...
more...
While most visitors to Dublin will visit the restored Old Jameson Distillery to do the tour (which is fascinating, see below), it can also be a handy spot for a drink at one of the bars or a bite to eat.
There are special menus for groups (including e ...
more...
more...
For many years known as the Galway Great Southern, this historic railway hotel overlooking Eyre Square right in the centre of Galway was built in 1852. It has always had a special place in the hearts of Galway people.
In 2006 the much-loved Great So ...
more...
more...
Feargal O’Donnell - a prominent Euro-Toques chef - and his wife, Fiona, built up a great following when they ran The Fatted Calf in the pretty village of Glasson. In 2015 they moved to nearby Athlone and, while it is a very different p ...
more...
more...

